A) Red B) Blue-purple C) Green D) Yellow
A) Solanaceae B) Rosaceae C) Ericaceae D) Fabaceae
A) Africa B) North America C) Asia D) Europe
A) Carotenoids B) Lycopene C) Anthocyanins D) Chlorophyll
A) Vitamin C B) Vitamin K C) Vitamin B12 D) Vitamin D
A) Neutral B) Salty C) Alkaline D) Acidic
A) Lowbush blueberry B) Rabbit-eye blueberry C) Highbush blueberry D) Huckleberry
A) Vitamin E B) Resveratrol C) Beta-carotene D) Omega-3 fatty acids
A) Always evergreen B) Both (depending on species) C) Always deciduous D) Neither
A) Honey B) Sugar C) Agave nectar D) Maple syrup
A) Japan B) Brazil C) United States D) France
A) Cake B) Cookies C) Bread D) Muffins
A) Vaccinium B) Rubus C) Malus D) Fragaria
A) Insects B) Birds C) Squirrels D) Deer
A) Protein B) Fiber C) Fat D) Cholesterol
A) 6.0-7.0 B) 5.0-6.0 C) 7.0-8.0 D) 4.0-5.0
A) Red B) White or pink C) Yellow D) Purple
A) Canning B) Pickling C) Freezing D) Salting
A) Highbush B) Lowbush C) Blackberry D) Rabbit-eye
A) Promote fruit production B) Attract pests C) Increase leaf size D) Prevent flowering
A) Wax layer B) Fungal residue C) Glaucous coating D) Dust
A) Brain function B) Red blood cell production C) Bone health D) Muscle growth
A) High fat content B) High antioxidant content C) High sugar content D) Low vitamin content
A) Cross-pollination B) Fertilization C) Pest control D) Shade
A) Beverages B) Cleaning supplies C) Building materials D) Cooking oil
A) Growing season B) Flowering period C) Ripening time D) Chilling hours
A) Washing B) Drying C) Sorting D) Juicing
A) A cluster B) A bunch C) A crop D) A pile
A) 1-2 years B) 5-7 years C) 25-30 years D) 10-20 years or more
A) Green B) Purple C) Red D) Blue
A) Summer B) Spring C) Autumn D) Winter
A) Heart health B) Antioxidant protection C) Brain function D) Muscle growth
A) The shape of the flower B) The size of the berry C) The plant's growth habit D) The color of the leaves
A) Soups B) Pies C) Curries D) Steaks
A) Pesticide residue B) Bloom (a natural wax) C) Mold D) Sugar crystals
A) Evergreen foliage (in some varieties) B) Woody stems C) Yellowing leaves D) Small, bell-shaped flowers
A) Tropical B) Subtropical C) Arid D) Temperate
A) Late autumn B) Early spring C) Late winter D) Mid-summer |