A) Green B) Red C) Blue-purple D) Yellow
A) Ericaceae B) Rosaceae C) Solanaceae D) Fabaceae
A) Africa B) Asia C) North America D) Europe
A) Anthocyanins B) Lycopene C) Chlorophyll D) Carotenoids
A) Vitamin D B) Vitamin B12 C) Vitamin K D) Vitamin C
A) Salty B) Alkaline C) Neutral D) Acidic
A) Lowbush blueberry B) Huckleberry C) Rabbit-eye blueberry D) Highbush blueberry
A) Resveratrol B) Vitamin E C) Omega-3 fatty acids D) Beta-carotene
A) Neither B) Always deciduous C) Both (depending on species) D) Always evergreen
A) Honey B) Maple syrup C) Sugar D) Agave nectar
A) Brazil B) United States C) France D) Japan
A) Cookies B) Muffins C) Bread D) Cake
A) Rubus B) Fragaria C) Vaccinium D) Malus
A) Birds B) Squirrels C) Insects D) Deer
A) Fiber B) Fat C) Protein D) Cholesterol
A) 7.0-8.0 B) 4.0-5.0 C) 6.0-7.0 D) 5.0-6.0
A) Yellow B) White or pink C) Red D) Purple
A) Freezing B) Salting C) Canning D) Pickling
A) Highbush B) Lowbush C) Blackberry D) Rabbit-eye
A) Promote fruit production B) Attract pests C) Prevent flowering D) Increase leaf size
A) Dust B) Glaucous coating C) Wax layer D) Fungal residue
A) Bone health B) Red blood cell production C) Muscle growth D) Brain function
A) High antioxidant content B) High fat content C) High sugar content D) Low vitamin content
A) Fertilization B) Pest control C) Shade D) Cross-pollination
A) Cooking oil B) Beverages C) Building materials D) Cleaning supplies
A) Growing season B) Chilling hours C) Ripening time D) Flowering period
A) Sorting B) Washing C) Juicing D) Drying
A) A crop B) A bunch C) A pile D) A cluster
A) 1-2 years B) 5-7 years C) 10-20 years or more D) 25-30 years
A) Green B) Red C) Purple D) Blue
A) Spring B) Summer C) Winter D) Autumn
A) Muscle growth B) Heart health C) Brain function D) Antioxidant protection
A) The size of the berry B) The shape of the flower C) The plant's growth habit D) The color of the leaves
A) Steaks B) Soups C) Curries D) Pies
A) Pesticide residue B) Sugar crystals C) Bloom (a natural wax) D) Mold
A) Evergreen foliage (in some varieties) B) Woody stems C) Small, bell-shaped flowers D) Yellowing leaves
A) Arid B) Tropical C) Temperate D) Subtropical
A) Mid-summer B) Late winter C) Late autumn D) Early spring |