Traditional Peruvian Cuisine
  • 1. What is a popular Peruvian dish made of raw fish marinated in citrus juice?
A) Aji de Gallina
B) Ceviche
C) Lomo Saltado
D) Empanada
  • 2. Which traditional Peruvian cocktail includes Pisco brandy, lime juice, syrup, and egg white?
A) Pisco Punch
B) Inca Kola
C) Chicha Morada
D) Pisco Sour
  • 3. What is the name of the Peruvian national dish made with marinated and roasted chicken?
A) Pollo a la Brasa
B) Seco de Cordero
C) Anticuchos
D) Tallarines Verdes
  • 4. Which type of corn is often used in Peruvian cuisine and is much larger than regular corn?
A) Maiz Morado
B) Cancha
C) Choclo
D) Quinoa
  • 5. Which traditional Peruvian dessert is made from purple corn and fruit, and thickened with sweet potato flour?
A) Picarones
B) Alfajores
C) Suspiro a la Limeña
D) Mazamorra Morada
  • 6. Which traditional Peruvian dish consists of stir-fried beef, onions, tomatoes, and French fries, served with rice?
A) Tiradito
B) Adobo
C) Causa Rellena
D) Lomo Saltado
  • 7. What is the name of the Peruvian sweet syrup made from unrefined sugar cane used in various desserts?
A) Chancaca
B) Ají
C) Pisco
D) Chicha
  • 8. Which Peruvian dish features marinated strips of beef heart grilled on skewers?
A) Chaufa
B) Arroz con Pollo
C) Ceviche
D) Anticuchos
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