A) 70-85°F B) 32-40°F C) 90-100°F D) 50-60°F
A) Only direct-sown B) Both C) Only transplanted D) Neither
A) Sandy, nutrient-poor soil B) Heavy clay soil C) Very acidic soil D) Well-draining, loamy soil
A) 10-12 hours B) 2-4 hours C) 6-8 hours D) No direct sunlight
A) 8.5-9.5 B) 6.0-7.0 C) 4.0-5.0 D) 7.5-8.5
A) Cucumber beetles B) Praying Mantises C) Earthworms D) Ladybugs
A) Black spot B) Verticillium Wilt C) Powdery mildew D) Root rot
A) To make the cucumbers grow faster B) To improve air circulation and prevent disease C) To keep the soil moist D) To prevent the plants from flowering
A) Once a week B) Daily, regardless of soil moisture C) Regularly, keeping the soil consistently moist D) Only when the soil is completely dry
A) Too much pruning B) Inconsistent watering or stress C) Over-fertilization D) Lack of sunlight
A) To prevent pest infestations B) To encourage stronger vine growth C) To shorten the growing season D) To produce larger cucumbers
A) High-nitrogen fertilizer B) High-potassium fertilizer C) Balanced fertilizer (e.g., 10-10-10) D) High-phosphorus fertilizer
A) Anytime B) Late evening C) Early morning D) Midday
A) 12-36 inches, depending on variety B) 4-5 feet C) Right next to each other D) 4-6 inches
A) Monoecious B) Hybrid C) Parthenocarpic D) Heirloom
A) Fennel B) Marigolds C) Onions D) Rue
A) To prevent the plants from getting too tall B) To reduce the need for watering C) To encourage continued production D) To avoid attracting pests
A) Having only male flowers B) Having separate male and female flowers on the same plant C) Self-pollinating D) Having only female flowers
A) Adding more nitrogen fertilizer B) Pruning the plant heavily C) Planting in full shade D) Consistent watering and adequate calcium
A) Hydroponics B) Wind C) Bees D) Hand pollination
A) To extend the harvest season B) To save space in the garden C) To prevent pests and diseases D) To produce larger cucumbers
A) Burpless varieties B) Yellow varieties C) Long, slicing varieties D) Smaller, firmer varieties
A) Warms the soil quickly B) Provides extra nutrients to the soil C) Attracts beneficial insects D) Helps retain moisture and suppress weeds
A) When they reach the desired size and color B) Before the flowers bloom C) At the end of the growing season D) When they are very large and yellow
A) A variety with low levels of cucurbitacin, reducing bitterness. B) A cucumber that is resistant to all pests. C) A cucumber that doesn't produce seeds. D) A cucumber that grows without pollination.
A) Softness to the touch. B) Firmness to the touch. C) When it turns yellow. D) When the vine starts to die.
A) To prevent soilborne diseases B) To attract more pollinators C) To reduce the need for watering D) To increase the size of the cucumbers
A) Removing all the flowers B) Cutting back the main vine C) Removing all the leaves D) Removing suckers and yellowing leaves
A) Nitrogen deficiency B) Calcium deficiency C) Phosphorus deficiency D) Potassium deficiency
A) Planting in full shade B) Maintain consistent watering and fertilization C) Removing all male flowers D) Applying high-nitrogen fertilizer |