A) The social aspects of food production B) The technological innovations in agriculture C) The environmental impact of agriculture D) The economic factors of agricultural markets
A) Symbolic interactionism B) Conflict theory C) Functionalism D) Feminist theory
A) Implementing organic farming methods B) Economic disparities in access to healthy food C) Ensuring food safety regulations are met D) Promoting traditional culinary practices
A) Structural functionalism B) Symbolic interactionism C) Conflict theory D) Feminist theory
A) Ensures technological advancements in agriculture B) Regulates import/export of agricultural goods C) Promotes monoculture farming practices D) Can influence land ownership and distribution
A) Food sovereignty aims to reduce agricultural subsidies B) Food sovereignty focuses on global food distribution C) Food sovereignty emphasizes local food systems and community control D) Food sovereignty prioritizes industrial farming methods
A) Advocate for sustainable and equitable food systems B) Focus on expanding monoculture farming C) Promote intensive farming techniques D) Enhance genetic modification of crops
A) Symbolic interactionism B) Structural functionalism C) Postmodernism D) Conflict theory
A) Unequal access to resources and opportunities B) Shared decision-making among all farmers C) High employment rates in agricultural sectors D) Equal distribution of land ownership |