- 1. What is a traditional German potato dumpling called?
A) Kartoffelpuffer B) Rouladen C) Bratkartoffeln D) Kartoffelknödel
- 2. What is the main ingredient in Sauerkraut?
A) Apples B) Cabbage C) Potatoes D) Beef
- 3. Which type of German bread is made with rye flour and often includes caraway seeds?
A) Roggenbrot B) Laugenbrot C) Weissbrot D) Pumpernickel
- 4. What is the name of the traditional German bread shaped like a knot?
A) Kaisersemmel B) Laugenstange C) Brezel D) Semmel
- 5. Which famous German sausage is known for its white color and smooth texture?
A) Knackwurst B) Thüringer Rostbratwurst C) Currywurst D) Weißwurst
- 6. Which dessert is a yeast dough filled with fruit or poppy seed paste and rolled up before baking?
A) Schnecken B) Krapfen C) Strudel D) Stollen
- 7. Which German dessert is a yeasted bread with dried fruits, nuts, and spices traditionally enjoyed during Christmas?
A) Stollen B) Lebkuchen C) Dominosteine D) Plätzchen
- 8. What is the common German name for pork knuckle usually served crispy with sauerkraut and dumplings?
A) Eisbein B) Kassler C) Fleischkäse D) Bauchfleisch
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