ThatQuiz
|
Test Library
|
Take this test now
History of Cuban coffee cultivation
  • 1. Which region in Cuba is known for its coffee production?
A) Cayo Coco
B) Sierra Maestra
C) Varadero
D) Havana
  • 2. Which country introduced coffee cultivation to Cuba?
A) France
B) Portugal
C) United States
D) Spain
  • 3. What type of bean is primarily grown in Cuba?
A) Liberica
B) Excelsa
C) Arabica
D) Robusta
  • 4. Which historical event had a major impact on Cuban coffee production in the 20th century?
A) World War I
B) Cuban Revolution
C) Cold War
D) Spanish-American War
  • 5. Which organization controls the coffee industry in Cuba?
A) Cubaexport
B) Dunkin' Donuts
C) Nestle
D) Starbucks
  • 6. What is the main export market for Cuban coffee?
A) South America
B) Europe
C) North America
D) Asia
  • 7. What is the primary method of cultivation used in Cuban coffee production?
A) Sun-grown
B) Shade-grown
C) Hydroponic
D) Greenhouse
  • 8. What is the legal drinking age for coffee in Cuba?
A) 21
B) 16
C) There is no legal drinking age for coffee
D) 18
  • 9. What is the average annual coffee production in Cuba?
A) Over 20,000 metric tons
B) Less than 1,000 metric tons
C) 50,000 metric tons
D) Around 7,000 metric tons
Created with That Quiz — the site for test creation and grading in math and other subjects.