A) 6.0-7.5 B) 5.0-6.0 C) 7.5-8.5 D) 4.0-5.0
A) Vitamin A B) Vitamin C C) Vitamin E D) Vitamin D
A) 2-4 hours B) 6-8 hours C) 4-6 hours D) Less than 2 hours
A) Clay soil B) Sandy soil C) Rocky soil D) Well-draining, loamy soil
A) After the last frost B) 2-3 weeks before the last frost C) 1 week after the last frost D) During the last frost
A) To improve germination B) To add nutrients C) To make them easier to handle D) To prevent pests
A) 2 inches B) 3 inches C) 0.25 inch D) 1 inch
A) 1 inch B) 6-8 inches C) 12 inches D) 2-3 inches
A) To make harvesting easier B) To protect them from rain C) They are climbing plants D) To keep them warm
A) Aphids B) Ladybugs C) Earthworms D) Bees
A) Regularly, keeping the soil moist B) Only when the soil is completely dry C) Only during flowering D) Every day, regardless of soil moisture
A) High-phosphorus fertilizer B) High-potassium fertilizer C) High-nitrogen fertilizer D) Low-nitrogen fertilizer
A) When the pods are plump and the peas inside are developed B) When the pods are yellow C) Before flowering D) When the pods are small and flat
A) Leave some pods to dry on the vine B) Pick regularly, every few days C) Only pick the largest pods D) Pick all the pods at once
A) Planting different varieties of peas at the same time B) Planting peas in the same spot year after year C) Planting small batches every 2-3 weeks for a continuous harvest D) Planting peas after another crop has finished
A) Using high-nitrogen fertilizer B) Good air circulation C) Overwatering D) Planting in shade
A) Coating the seeds with beneficial bacteria B) Exposing the seeds to cold temperatures C) Drying the seeds in the sun D) Soaking the seeds in insecticide
A) They prevent erosion B) They attract beneficial insects C) They deplete nutrients in the soil D) They fix nitrogen in the soil
A) Powdery mildew B) Root rot C) Fusarium wilt D) Tomato blight
A) Gradually acclimating them to outdoor conditions B) Freezing them briefly C) Fertilizing them heavily D) Keeping them in a dark room
A) Planting after heavy feeders like tomatoes B) Planting after root vegetables C) Planting before other legumes D) Planting in the same spot every year
A) Too much fertilizer B) Lack of pollination or high temperatures C) Too much water D) Not enough sunlight
A) Before flowering B) Once they reach the top of their support C) When they are seedlings D) After flowering
A) Garlic B) Carrots C) Onions D) Fennel
A) In the refrigerator B) At room temperature C) In a dry pantry D) In direct sunlight
A) Because you can eat the whole pod B) Because the pods burst open when ripe C) Because they are easy to snap off the vine D) Because they grow very quickly
A) Burn them B) Throw them away C) Leave them in the garden as mulch D) Compost them
A) A shovel B) Gardening shears or scissors C) A rake D) A hoe
A) Small pods B) Stunted growth C) Excessive foliage growth with few flowers or pods D) Yellowing leaves
A) Phaseolus vulgaris B) Cucumis sativus C) Pisum sativum var. macrocarpon D) Solanum lycopersicum |