A) 6.0-7.5 B) 7.5-8.5 C) 5.0-6.0 D) 4.0-5.0
A) Vitamin E B) Vitamin C C) Vitamin A D) Vitamin D
A) Less than 2 hours B) 2-4 hours C) 6-8 hours D) 4-6 hours
A) Clay soil B) Sandy soil C) Well-draining, loamy soil D) Rocky soil
A) 2-3 weeks before the last frost B) 1 week after the last frost C) During the last frost D) After the last frost
A) To prevent pests B) To add nutrients C) To improve germination D) To make them easier to handle
A) 1 inch B) 0.25 inch C) 3 inches D) 2 inches
A) 1 inch B) 6-8 inches C) 12 inches D) 2-3 inches
A) To make harvesting easier B) To keep them warm C) To protect them from rain D) They are climbing plants
A) Ladybugs B) Bees C) Earthworms D) Aphids
A) Regularly, keeping the soil moist B) Only during flowering C) Every day, regardless of soil moisture D) Only when the soil is completely dry
A) High-potassium fertilizer B) High-nitrogen fertilizer C) High-phosphorus fertilizer D) Low-nitrogen fertilizer
A) When the pods are plump and the peas inside are developed B) Before flowering C) When the pods are small and flat D) When the pods are yellow
A) Pick regularly, every few days B) Only pick the largest pods C) Pick all the pods at once D) Leave some pods to dry on the vine
A) Planting peas after another crop has finished B) Planting small batches every 2-3 weeks for a continuous harvest C) Planting different varieties of peas at the same time D) Planting peas in the same spot year after year
A) Using high-nitrogen fertilizer B) Overwatering C) Planting in shade D) Good air circulation
A) Drying the seeds in the sun B) Coating the seeds with beneficial bacteria C) Exposing the seeds to cold temperatures D) Soaking the seeds in insecticide
A) They deplete nutrients in the soil B) They fix nitrogen in the soil C) They attract beneficial insects D) They prevent erosion
A) Tomato blight B) Powdery mildew C) Root rot D) Fusarium wilt
A) Gradually acclimating them to outdoor conditions B) Fertilizing them heavily C) Keeping them in a dark room D) Freezing them briefly
A) Planting after heavy feeders like tomatoes B) Planting before other legumes C) Planting in the same spot every year D) Planting after root vegetables
A) Too much water B) Not enough sunlight C) Too much fertilizer D) Lack of pollination or high temperatures
A) After flowering B) When they are seedlings C) Once they reach the top of their support D) Before flowering
A) Carrots B) Garlic C) Onions D) Fennel
A) At room temperature B) In the refrigerator C) In a dry pantry D) In direct sunlight
A) Because you can eat the whole pod B) Because the pods burst open when ripe C) Because they are easy to snap off the vine D) Because they grow very quickly
A) Leave them in the garden as mulch B) Throw them away C) Compost them D) Burn them
A) Gardening shears or scissors B) A shovel C) A rake D) A hoe
A) Small pods B) Excessive foliage growth with few flowers or pods C) Stunted growth D) Yellowing leaves
A) Phaseolus vulgaris B) Solanum lycopersicum C) Pisum sativum var. macrocarpon D) Cucumis sativus |