Basic Fitness Concepts grades 345

1. The basic function of the heart is:

A) To clean your blood
B) To help you think
C) To pump your blood
D) To help you breathe

2. When you exercise, your heart rate:

A) Slows down
B) Stays the same
C) Speeds up
D) Goes backward

3. Where can you find your pulse

A) Your Neck
B) Your Shoes
C) Your wrist
D) on both your neck and wrist

4. Why should you take you pulse during exercise?

A) For fun
B) to find out if your heart rate is in your zone.
C) To take a break
D) To make you tired.

5. Which is NOT a benefit of being physically fit?

A) Increased self confidence
B) Reduced risk of cardiovascular disease
C) Increased energy
D) Weaker Bones
E) It helps to control your body weight

6. Muscular Strength is a measurement of

A) How much force your muscles can produce.
B) the length of time you can sustain a moderate level of force procuded by your muscles.
C) the range of motion in your joints.
D) the health of your heart and lungs.
E) the ratio of fat compared to lean tissue in your body.

7. Flexability is a measurement of

A) How much force your muscles can produce.
B) the length of time you can sustain a moderate level of force procuded by your muscles.
C) the ratio of fat compared to lean tissue in your body.
D) the health of your heart and lungs.
E) the range of motion in your joints.

8. Cardiovascular endurance is a measurement of

A) the ratio of fat compared to lean tissue in your body.
B) the length of time you can sustain a moderate level of force procuded by your muscles.
C) How much force your muscles can produce.
D) the health of your heart and lungs.
E) the range of motion in your joints.

9. Muscular endurance is a measurement of

A) the ratio of fat compared to lean tissue in your body.
B) the health of your heart and lungs.
C) the range of motion in your joints.
D) the length of time you can sustain a moderate level of force procuded by your muscles.
E) How much force your muscles can produce.

10. Body composition is a measurement of

A) the range of motion in your joints.
B) the ratio of fat compared to lean tissue in your body.
C) the length of time you can sustain a moderate level of force procuded by your muscles.
D) How much force your muscles can produce.
E) the health of your heart and lungs.

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