Gâteau aux carottes - Test
  • 1. What is the main ingredient in Gâteau aux carottes?
A) Chocolate
B) Carrots
C) Bananas
D) Zucchini
  • 2. Which type of nut is often added to Gâteau aux carottes?
A) Cashews
B) Peanuts
C) Almonds
D) Walnuts
  • 3. What is a common frosting for Gâteau aux carottes?
A) Whipped Cream
B) Buttercream
C) Cream Cheese Frosting
D) Chocolate Frosting
  • 4. Which ingredient is typically used to keep Gâteau aux carottes moist?
A) Butter
B) Oil
C) Water
D) Milk
  • 5. What is the origin of Gâteau aux carottes?
A) Indian cuisine
B) American fast food
C) European desserts
D) Middle Eastern sweets
  • 6. Which sweetener is commonly used in Gâteau aux carottes?
A) Agave syrup
B) Maple syrup
C) Honey
D) Sugar
  • 7. What is a common decoration for Gâteau aux carottes?
A) Chopped nuts
B) Chocolate shavings
C) Sprinkles
D) Fruit slices
  • 8. What type of dish is Gâteau aux carottes?
A) Brownie
B) Cake
C) Pie
D) Pudding
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