How to make bush tea from native plants
  • 1. What is the first step in making bush tea?
A) Drying the leaves
B) Adding sugar
C) Identifying edible and safe plants
D) Boiling water
  • 2. Which of these is NOT a consideration when identifying plants?
A) Presence of thorns or hairs
B) Distinct leaf shape
C) Smell of the plant
D) The color of the soil
  • 3. What part of the plant is MOST commonly used for bush tea?
A) Roots
B) Stems
C) Leaves
D) Flowers
  • 4. What is the best time of day to harvest plants for tea?
A) Evening, just before sunset
B) Morning, after dew has dried
C) Anytime, it doesn't matter
D) Midday, during peak sun
  • 5. Why is it important to wash harvested plants thoroughly?
A) To remove dirt and insects
B) To make them easier to dry
C) To activate the flavor
D) To soften the leaves
  • 6. Which drying method is generally the most effective?
A) Using a microwave
B) Drying in direct sunlight
C) Using an oven at high heat
D) Air drying in a cool, dark place
  • 7. What is the ideal moisture content for dried leaves?
A) Crisp and easily crumbled
B) Slightly damp and flexible
C) Completely bone dry
D) Sticky to the touch
  • 8. How should dried leaves be stored?
A) In an open bowl
B) In an airtight container
C) In direct sunlight
D) Refrigerated
  • 9. What is the recommended water temperature for brewing bush tea?
A) Just below boiling
B) Boiling rapidly
C) Cold
D) Lukewarm
  • 10. What is the typical steeping time for bush tea?
A) 5-10 minutes
B) 1-2 minutes
C) 30-45 minutes
D) 1 hour
  • 11. Which factor affects the flavor of bush tea most?
A) Type of water
B) Sweetener used
C) Type of teapot
D) Plant species used
  • 12. Why is it important to start with a small amount when trying a new bush tea?
A) To make it easier to clean up
B) To check for allergic reactions
C) To improve the flavor
D) To conserve resources
  • 13. What plant is commonly used for its calming properties?
A) Chamomile
B) Ragweed
C) Oak
D) Poison Ivy
  • 14. Which tea may help to support digestion?
A) Mint
B) Pine
C) Dandelion
D) Clover
  • 15. What should you do if you are unsure about a plant's identification?
A) Assume it's safe if it looks similar to a known plant
B) Try a small amount to test it
C) Ask the internet to crowdsource the answer
D) Consult with a knowledgeable expert
  • 16. What is the purpose of adding a lid while steeping bush tea?
A) To speed up the brewing process
B) To prevent insects from getting in
C) To retain heat and volatile oils
D) To make it look more elegant
  • 17. Which of these materials is best for a container to store dried herbs?
A) None of the above
B) Glass
C) Paper
D) Plastic (unsealed)
  • 18. What is a common addition to bush tea for flavor?
A) Paint thinner
B) Bleach
C) Motor oil
D) Lemon
  • 19. Which factor is least important when making bush tea?
A) The type of plant used
B) The color of the tea cup
C) The quality of the water
D) Steeping time
  • 20. What safety measure is MOST important when foraging for bush tea ingredients?
A) Proper plant identification
B) Wearing gloves
C) Carrying a first aid kit
D) Using a sharp knife
  • 21. Which of these is a common sign that you are having an allergic reaction?
A) Increased appetite
B) Itching
C) Heightened awareness
D) Increased energy
  • 22. What should you do if you experience a negative reaction after drinking bush tea?
A) Drink more to dilute the effects
B) Continue drinking it but in smaller quantities
C) Stop drinking it immediately and seek medical advice if necessary
D) Ignore the symptoms and hope they go away
  • 23. How long can dried herbs usually be stored?
A) Up to a year
B) Five years
C) Indefinitely
D) One month
  • 24. What is a sustainable harvesting practice?
A) Uprooting the entire plant
B) Harvesting during the plant's flowering stage
C) Taking all of the plants in one area
D) Taking only a small portion of the plant
  • 25. Why is it important to research potential interactions with medications?
A) Bush tea can interfere with medication effectiveness
B) Medications make bush tea taste better
C) Medications make the plants easier to identify
D) Bush tea always enhances medication effects
  • 26. Which group should exercise extra caution when consuming bush tea?
A) Gardeners
B) Athletes
C) Pregnant and breastfeeding women
D) Students
  • 27. What's an important factor to consider when drying leaves?
A) Good air circulation
B) Extreme cold
C) High humidity
D) Direct sunlight
  • 28. What is a good indicator that the tea has steeped enough?
A) The tea is bubbling
B) The tea bag has sunk to the bottom
C) The water has changed color and aroma
D) The water is still clear
  • 29. What is the purpose of a tea strainer?
A) To add flavor to the tea
B) To store dried leaves
C) To heat the water
D) To remove leaves from the brewed tea
  • 30. What should you do with the leftover tea leaves after brewing?
A) Compost them
B) Reuse them immediately
C) Eat them
D) Throw them in the trash
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