A) Lack of foul odor B) Bright coloration C) Clean water source D) Clear skin
A) Head B) Legs C) Skin D) Internal organs
A) Clear, deep lakes B) Stagnant, polluted water C) Fast-flowing streams D) Springs
A) Lightly seared B) Thoroughly cooked C) Rare D) Sun-dried
A) Presence of parasites B) Coloration of the shell C) Size and clean appearance D) Aggressiveness
A) Intestinal tract B) Shell C) Tail meat D) Claws
A) Hot springs B) Saltwater marshes C) Arctic tundra ponds D) Rivers and streams
A) Eaten raw B) Lightly grilled C) Boiled or steamed until bright red D) Fried in shallow oil
A) Hard exoskeleton B) Active movement C) Large size D) Discoloration or spots on the shell
A) Spear B) Bow and arrow C) Fishing rod D) Small net or trap
A) Early Morning B) Night C) Late Afternoon D) Midday
A) Swamp B) Desert C) Pond D) Lake
A) Feet B) Skin C) Eyes D) Legs
A) Double life B) Water Life C) Land Life D) Single Life
A) Other crayfish B) Frogs C) Fish D) Detritus
A) Crab B) Lobster C) Mudbug D) Prawn
A) Eight B) Ten C) Twelve D) Six
A) Building a nest B) Shedding exoskeleton C) Finding a mate D) Hibernating
A) Cut it B) Add salt C) Wash it D) Eat it raw
A) Lung Flukes B) Fleas C) Ticks D) Mites
A) Ambush B) Venom Spit C) Sticky Tongue D) Rapid Bite
A) Apex predator B) Decomposer C) Primary producer D) Both predator and prey
A) Social Media B) Grocery Store C) Local conservation authority D) Fashion Magazine
A) To kill harmful bacteria B) To make it taste better C) To preserve nutrients D) To change the color
A) Protective gloves B) Bright clothing C) Sharp knife D) Positive identification
A) Returning unused crayfish B) Harvesting only what you need C) Leaving breeding females D) Depleting entire populations
A) Growth rate B) Water purification C) Accumulation of toxins D) Reproduction rate
A) Forgetting water B) Going alone C) Ignoring weather D) Bringing someone along
A) Clean Water B) Oily Surface C) Chemical Smells D) Murky water
A) Harvesting the most you can B) Ignoring the impact on the environment C) Meeting current needs without compromising future D) Harvesting only when you are hungry |