A) Dissostichus eleginoides B) Dissostichus spp. C) Dissostichus gigas D) Dissostichus mawsoni
A) Arctic Ocean B) Atlantic Ocean C) Southern Ocean D) Indian Ocean
A) Plankton B) Shrimp C) Seaweed D) Other fish and squid
A) Coral reefs B) Cold ocean waters C) Freshwater lakes D) Warm coastal waters
A) FAO B) NOAA C) CCAMLR D) IUCN
A) Asexual reproduction B) Filtering of eggs C) Live bearing D) Spawning in deep water
A) Up to 50 years B) 25 years C) 10 years D) 15 years
A) Color B) Flavor and texture C) Rarity D) Low fat content
A) Pollution B) Habitat loss C) Climate change D) Illegal fishing |