A) French "barre" — counter B) Greek "taverna" — shop C) Latin "taberna" — shed D) English "board" — table
A) Moonshiners B) Publicans C) Ale-wives D) Bootleggers
A) Moonshine B) Dram C) Ale D) Bootleg
A) Ancient Egypt B) Sumeria C) Ancient Rome D) Ancient Greece
A) Renaissance B) Industrial Era C) Empire Era D) Decline & Revival (476–1300 AD)
A) Queene's Head B) Hancock Tavern C) Fraunces Tavern D) Green Dragon
A) Bootleg B) Moonshine C) Dram D) Ale
A) 1925 B) 1890 C) 1905 D) 1933
A) Hancock Tavern B) Green Dragon Tavern C) Coles Ordinary D) Raleigh Tavern
A) Wine Server B) Sommelier C) Bartender D) Bar Manager
A) Molecular B) Classic C) Mixology D) Flair
A) In the middle B) At the bottom C) On the top shelf D) Near the door
A) Stack glasses to save space B) Discard chipped or cracked glass C) Wash glassware with plates and spoons D) Use glass to scoop ice
A) Using deodorant B) Good grooming C) Wearing clean uniform D) Chewing gum / combing hair in service area
A) Public house B) Food stall C) Drinking house D) Shed or workshop
A) . Mobile restaurants B) All-inclusive resorts C) Floating hotels D) Luxury transport
A) Bar Server B) Bartender C) Sommelier D) Bar Back
A) Back Bar B) Speed Rail / Well C) Dry Storage D) Glass Rack
A) Take order → Greet → Prepare → Serve → Farewell B) Suggest → Greet → Prepare → Take order → Farewell C) Greet → Prepare → Take order → Serve → Farewell D) Greet → Suggest → Take order → Prepare → Serve → Farewell
A) Owning bars B) Drinking in public C) Manufacturing/selling/importing alcohol D) Selling alcohol to minors |