A) Rosaceae B) Rutaceae C) Moraceae D) Solanaceae
A) Durian B) Breadfruit C) Jackfruit D) Mango
A) Artocarpus integer B) Mangifera indica C) Durio zibethinus D) Artocarpus heterophyllus
A) Softer and smoother B) Rougher and more fibrous C) Firmer and drier D) Identical
A) Identical aroma B) No aroma C) Stronger, more pungent aroma D) Weaker, less noticeable aroma
A) The same size as Jackfruit trees B) Shrubs C) Larger than Jackfruit trees D) Smaller than Jackfruit trees
A) Round and spherical B) Irregular and lumpy C) Elongated and cylindrical D) Oval and flattened
A) Thicker and more robust B) Smooth and waxy C) More delicate and easily bruised D) Covered in sharp spines
A) The outer skin B) The seeds only C) The stem D) The pulp surrounding the seeds
A) Africa B) Southeast Asia C) Europe D) South America
A) Orange to Yellow B) Green C) White D) Red
A) The same size B) Absent C) Larger D) Smaller
A) Only deep frying B) Deep frying, boiling, and eating raw C) Only eating raw D) Only boiling
A) Arid B) Tropical C) Temperate D) Alpine
A) Single large flower B) Cactus flower C) No flowers D) Inflorescence (many small flowers)
A) By its hard texture B) By its small size C) By its strong aroma and slightly soft texture D) By its bright green color
A) Non-existent B) Red and viscous C) Watery and clear D) Sticky and white
A) Vitamin B12 B) Dietary fiber C) Iron D) Calcium
A) Rough and leathery B) Thick, with large spines C) Thin, with small bumps D) Smooth and waxy
A) Refrigerated in an airtight container B) Left at room temperature C) Frozen without wrapping D) Submerged in water
A) 0.1-0.5 kg B) 5-10 kg C) 2-4 kg D) 10-20 kg
A) Making fritters B) Used as a coffee bean substitute C) As a pizza topping D) Fermented into wine
A) Seeds or grafting B) Cuttings of mature branches only C) Spores D) Rhizomes
A) It is significantly larger B) It requires colder climates to grow C) It has a longer shelf life D) It is generally smaller
A) Cempedak has no spines or bumps B) Cempedak has smaller, less pronounced bumps C) Cempedak has sharp, prominent spines D) Both have identical spines
A) Trunk and branches B) Only on new shoots C) Only at the top of the tree D) Only on the roots
A) Clay-rich soil B) Alkaline soil C) Well-drained soil D) Sandy soil with poor drainage
A) Roasted or boiled and eaten B) Used as animal feed only C) Discarded as inedible D) Used as fertilizer
A) Nangka B) Banana C) Durian D) Mango
A) Planting in shady area B) Over-fertilizing C) Ignoring the tree D) Good sanitation and proper pruning |