How to Identify and Classify Cempedaks
  • 1. What family does the Cempedak belong to?
A) Solanaceae
B) Rosaceae
C) Rutaceae
D) Moraceae
  • 2. Which fruit is Cempedak most often confused with?
A) Breadfruit
B) Mango
C) Jackfruit
D) Durian
  • 3. What is the scientific name of Cempedak?
A) Durio zibethinus
B) Artocarpus heterophyllus
C) Mangifera indica
D) Artocarpus integer
  • 4. How does the texture of Cempedak pulp generally compare to Jackfruit?
A) Firmer and drier
B) Rougher and more fibrous
C) Softer and smoother
D) Identical
  • 5. What is a key distinguishing factor between Cempedak and Jackfruit in terms of aroma?
A) Stronger, more pungent aroma
B) Weaker, less noticeable aroma
C) Identical aroma
D) No aroma
  • 6. Cempedak trees are typically:
A) Larger than Jackfruit trees
B) Smaller than Jackfruit trees
C) The same size as Jackfruit trees
D) Shrubs
  • 7. What is the typical shape of a Cempedak fruit?
A) Round and spherical
B) Irregular and lumpy
C) Oval and flattened
D) Elongated and cylindrical
  • 8. The skin of a Cempedak fruit is generally:
A) More delicate and easily bruised
B) Covered in sharp spines
C) Thicker and more robust
D) Smooth and waxy
  • 9. Which part of the Cempedak fruit is typically eaten?
A) The pulp surrounding the seeds
B) The outer skin
C) The seeds only
D) The stem
  • 10. Cempedak is commonly found in which region?
A) Europe
B) Africa
C) Southeast Asia
D) South America
  • 11. What color is the pulp of a ripe Cempedak fruit typically?
A) Red
B) White
C) Orange to Yellow
D) Green
  • 12. Compared to Jackfruit, Cempedak seeds are usually:
A) Smaller
B) The same size
C) Absent
D) Larger
  • 13. Cempedak can be prepared by:
A) Only eating raw
B) Only deep frying
C) Deep frying, boiling, and eating raw
D) Only boiling
  • 14. What type of climate is best for growing Cempedak?
A) Temperate
B) Tropical
C) Arid
D) Alpine
  • 15. What type of flower does the Cempedak tree produce?
A) Inflorescence (many small flowers)
B) Cactus flower
C) Single large flower
D) No flowers
  • 16. What is the best way to tell if a Cempedak is ripe?
A) By its bright green color
B) By its hard texture
C) By its small size
D) By its strong aroma and slightly soft texture
  • 17. The latex sap of the Cempedak tree is:
A) Watery and clear
B) Sticky and white
C) Non-existent
D) Red and viscous
  • 18. Cempedak is a good source of which nutrient?
A) Dietary fiber
B) Iron
C) Vitamin B12
D) Calcium
  • 19. The skin of a Cempedak fruit is best described as:
A) Rough and leathery
B) Thin, with small bumps
C) Thick, with large spines
D) Smooth and waxy
  • 20. How should Cempedak fruit be stored after it's cut open?
A) Frozen without wrapping
B) Left at room temperature
C) Refrigerated in an airtight container
D) Submerged in water
  • 21. What is the average weight range of a Cempedak fruit?
A) 5-10 kg
B) 10-20 kg
C) 0.1-0.5 kg
D) 2-4 kg
  • 22. Which of these is a common culinary use for Cempedak?
A) Fermented into wine
B) Used as a coffee bean substitute
C) Making fritters
D) As a pizza topping
  • 23. Cempedak trees are typically propagated by:
A) Cuttings of mature branches only
B) Seeds or grafting
C) Rhizomes
D) Spores
  • 24. A notable characteristic of Cempedak compared to related fruits is:
A) It is generally smaller
B) It has a longer shelf life
C) It is significantly larger
D) It requires colder climates to grow
  • 25. What is a key difference between Cempedak and Jackfruit in terms of their spines?
A) Cempedak has smaller, less pronounced bumps
B) Cempedak has sharp, prominent spines
C) Both have identical spines
D) Cempedak has no spines or bumps
  • 26. Where on the tree does Cempedak fruit typically grow?
A) Only at the top of the tree
B) Only on new shoots
C) Trunk and branches
D) Only on the roots
  • 27. What kind of soil is ideal for growing Cempedak trees?
A) Well-drained soil
B) Sandy soil with poor drainage
C) Alkaline soil
D) Clay-rich soil
  • 28. What can be done with Cempedak seeds after the pulp is eaten?
A) Used as animal feed only
B) Used as fertilizer
C) Discarded as inedible
D) Roasted or boiled and eaten
  • 29. In some regions, Cempedak is known as:
A) Nangka
B) Durian
C) Mango
D) Banana
  • 30. How can you best protect Cempedak trees from pests and diseases?
A) Good sanitation and proper pruning
B) Planting in shady area
C) Over-fertilizing
D) Ignoring the tree
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