A) Mosses B) Algae C) Ferns D) Flowering plants
A) Phycocyanin B) Xanthophylls C) Chlorophyll D) Carotenoids
A) Respiration B) Transpiration C) Fermentation D) Photosynthesis
A) Rhodophyta B) Phaeophyta C) Dinophyta D) Chlorophyta
A) Better camouflage from predators B) Reduced competition for resources C) Increased surface area for nutrient absorption D) Enhanced mobility
A) Animalia B) Protista C) Plantae D) Fungi
A) Primary consumers B) Primary producers C) Top predators D) Decomposers
A) Herbivores B) Top predators C) Decomposers D) Base of the food chain |