A) Grows only in cold climates B) Small, berry-like fruit C) Multiple fruits fused together D) Grows underground
A) Perfectly spherical B) Oblong or irregular C) Cylindrical D) Heart-shaped
A) 1-5 lbs B) Less than 1 lb C) Over 200 lbs D) 10-100 lbs
A) Extremely slimy B) Slightly soft and yielding C) Covered in fine hairs D) Hard and unyielding
A) No odor B) Strong, sweet, and fruity C) Sour and pungent D) Earthy and musty
A) Green B) Red C) Yellow or orange D) White
A) The skin B) The seeds only C) The core D) The bulbs (flesh)
A) Watery and soft B) Smooth and creamy C) Gritty and hard D) Fibrous and slightly chewy
A) Dessert topping B) Meat substitute C) Juice concentrate D) Pickling agent
A) Yellow B) Brown C) Orange D) Green
A) Toxic B) Edible when cooked C) Only edible by animals D) Always removed and discarded
A) Temperate B) Arctic C) Tropical D) Desert
A) Solanaceae B) Moraceae C) Rosaceae D) Brassicaceae
A) Artocarpus heterophyllus B) Musa acuminata C) Mangifera indica D) Citrus limon
A) Lack of aroma B) Firm, crisp flesh C) Extremely soft flesh D) Small size
A) Very sweet taste B) Strong citrus flavor C) Large size D) Soft, mushy flesh
A) A sticky, white substance B) A type of seed C) A protective layer on the skin D) A type of fiber in the flesh
A) Wash the jackfruit with soap B) Freeze the jackfruit before cutting C) Use a dull knife D) Oil your knife
A) The absence of spines B) A hollow sound when tapped C) A metallic sound when tapped D) The presence of insects
A) Medicine B) Fuel C) Furniture making D) Paper production
A) Watermelon B) Coconut C) Green papaya D) Pineapple
A) Calcium and Iron only B) Vitamin A and Zinc C) Sodium and Magnesium D) Vitamin C and Potassium
A) Antarctica B) North America C) South Asia D) Europe
A) The core B) The leaves C) The skin D) The flesh
A) Exposing it to sunlight B) Spraying it with water C) Burying it in the ground D) Dehydration
A) Beans B) Peanuts C) Chestnuts D) Potatoes
A) More flesh B) More seeds C) A thinner rind D) Higher water content
A) Durian B) Jak fruit C) Mango D) Breadfruit
A) Attracting pollinators B) Absorbing sunlight C) Protecting the fruit D) Regulating temperature
A) Lacking essential vitamins B) Causes digestive issues C) High in saturated fat D) Source of fiber |