Italian meal structure - Quiz
A) Snack B) Breakfast C) Brunch D) Supper
A) Antipasto B) Cenoni C) Aperitivo D) Digestivo
A) Primo B) Dolce C) Secondo D) Aperitivo
A) Prosecco B) Pasta C) Olives D) Crisps
A) A hot, heavy meat-based main course B) A sweet dessert C) A slightly heavier starter, usually cold D) A strong coffee
A) Risotto B) Tiramisu C) Steak D) Grappa
A) On a separate dish B) With the dessert C) On the same plate as the meat D) Inside the soup
A) Cheese and fruit B) Strong coffee C) Dessert D) Salad
A) Colomba pasquale B) Cannoli C) Tiramisu D) Panettone
A) Latte B) Cappuccino C) Caffè macchiato D) Espresso
A) Ammazzacaffè B) Cenoni C) Antipasto D) Caffè corretto
A) Local regional cheeses B) Cold salmon cocktail C) Pasta with sauce D) Fried meat
A) Coffee with milk B) Coffee mixed with grappa C) A herbal tea D) A type of dessert
A) To replace water B) To ease digestion C) To provide energy D) To cleanse the palate before the first course
A) Pandoro B) Cannoli C) Zeppole D) Mostarda
A) Dinner B) Lunch (pranzo) C) Merenda D) Breakfast
A) Five B) Four C) Three D) Two
A) Fruit and liqueur B) Pasta, rice or polenta C) Bread and jam D) Meat, fish, cheese or eggs
A) Seasonal fresh fruit B) Bruschetta C) Gelato D) Dolce
A) Wine B) Liqueur C) Gelato D) Bread
A) Contorno and soup B) Espresso and wine C) Antipasto and dolce D) Merenda and fruit
A) Primo B) Secondo C) Contorno D) Antipasto
A) Meat or fish B) Pasta or rice C) Gelato or fruit D) Crostini or bruschetta
A) Late at night B) Early in the morning C) During lunch D) Mid-morning or mid-afternoon
A) Greek B) French C) Latin D) German
A) Heavy meat B) Hot soup C) Liqueur D) Gelato
A) Children and adults B) Only tourists C) Only children D) Only adults
A) Pasta and rice B) Bread and jam C) Raw or cooked vegetables D) Meat and dairy
A) Water only B) Milk C) Wine D) Coffee exclusively
A) Pranzo B) Merenda C) Cena D) Colazione
A) Colazione B) Merenda C) Cena D) Pranzo
A) Merenda B) Primo C) Secondo D) Piatto unico
A) Cornetto B) Piatto unico C) Caffè latte D) Fare la scarpetta
A) Secondo B) Primo C) Colazione D) Piatto unico
A) Mid-afternoon snacks B) Everyday lunch C) Breakfast D) Special events like weddings
A) Spicy B) Savory C) Sweet D) Bitter
A) At a café B) At a school C) At home D) At a workplace
A) Focaccia B) Bombolone C) Cornetto D) Shortbread
A) Iced tea B) Hot chocolate C) Mocaccino D) Lemonade |
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