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Croissant
  • 1. What is a croissant primarily made of?
A) Corn and wheat
B) Rice and beans
C) Potatoes and cheese
D) Butter and flour
  • 2. Which country is famous for creating croissants?
A) Spain
B) France
C) Italy
D) Germany
  • 3. What is the shape of a traditional croissant?
A) Crescent
B) Triangle
C) Circle
D) Square
  • 4. Which ingredient gives croissants their flaky texture?
A) Eggs
B) Sugar
C) Milk
D) Butter
  • 5. What is a common mistake made when making croissants?
A) Not adding enough salt
B) Baking at too low a temperature
C) Overworking the dough
D) Using too much flour
  • 6. What is the origin of the word 'croissant'?
A) German
B) Italian
C) French
D) Spanish
  • 7. What filling is often found in almond croissants?
A) Chocolate chips
B) Custard
C) Almond paste
D) Berry jam
  • 8. What popular drink is often paired with croissants?
A) Soda
B) Coffee
C) Juice
D) Water
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