- 1. What is the main ingredient in Pollo alla Cacciatora?
A) Pork
B) Chicken
C) Beef
D) Fish
- 2. Which cuisine does Pollo alla Cacciatora belong to?
A) Greek
B) Italian
C) Spanish
D) French
- 3. What type of wine is often used in the preparation?
A) Rose wine
B) White wine
C) Red wine
D) Sparkling wine
- 4. Which region in Italy is Pollo alla Cacciatora often associated with?
A) Sicily
B) Veneto
C) Lombardy
D) Tuscany
- 5. What does 'Cacciatora' mean in English?
A) Roasted
B) Grilled
C) Stewed
D) Hunter-style
- 6. Which cooking method is primarily used for Pollo alla Cacciatora?
A) Grilling
B) Frying
C) Braising
D) Baking
- 7. What is traditionally used to season the dish?
A) Cinnamon and nutmeg
B) Salt and pepper
C) Sugar and vinegar
D) Chili flakes and garlic
- 8. What complementary side dish is popular with Pollo alla Cacciatora?
A) Polenta
B) French fries
C) Baked potatoes
D) Noodles
- 9. What is often garnished on top of Pollo alla Cacciatora before serving?
A) Grated cheese
B) Chili peppers
C) Lemon wedges
D) Fresh parsley
|