Cendol - Quiz
A) Matcha B) Lime juice C) Pandan D) Spinach
A) Palm sugar syrup B) Dairy milk C) Rice flour D) Coconut milk
A) Gone through a hole B) Sweet liquid C) Rice strand D) Green worm
A) Philippines B) Myanmar C) Brunei D) Vietnam
A) Dawet B) Bánh lọt C) Cindua D) Mont let saung
A) Faloodeh B) Sherbet C) Baklava D) Halva
A) Bump or swollen B) Green string C) Sweet syrup D) Cold ice
A) 19th century B) 20th century C) 12th century D) 17th century
A) Tamra Kap Khao Phiset B) Oost-Indisch kookboek C) Kakawin Kresnayana D) Malay Concordance Project
A) Sago flour B) Wheat flour C) Potato starch D) Corn starch
A) Narai Banthom Sin B) Bánh lọt C) Lot chong D) Nokploi
A) Passed rice B) Secreted jellies C) Green worms D) Sieve strands
A) Strawberry jam B) Whipped cream C) Diced jackfruit D) Chocolate chips
A) Using a mold for each strand B) Pressing dough through a sieve C) Cutting with a knife D) Rolling by hand
A) Dawet B) Cindolo C) Cindua D) Bánh lọt |
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