A) A type of flatbread B) A type of salad C) A type of stew D) A type of soup
A) Tsebhi B) Zigni C) Kitfo D) Firfir
A) Wheat B) Rice C) Teff D) Maize
A) Hands B) Fork C) Spoon D) Chopsticks
A) Millet B) Quinoa C) Buckwheat D) Barley
A) With three rounds of brewing B) With four rounds of brewing C) With one round of brewing D) With no brewing
A) With oregano B) With soy sauce C) With curry powder D) With berbere spice blend
A) European B) African C) Asian D) South American
A) Beef B) Chicken C) Lamb D) Fish
A) A drink B) A type of bread C) A fruit D) A spice blend |