A) A type of soup B) A type of salad C) A type of stew D) A type of flatbread
A) Kitfo B) Firfir C) Zigni D) Tsebhi
A) Rice B) Wheat C) Maize D) Teff
A) Hands B) Fork C) Spoon D) Chopsticks
A) Barley B) Millet C) Quinoa D) Buckwheat
A) With three rounds of brewing B) With one round of brewing C) With no brewing D) With four rounds of brewing
A) With berbere spice blend B) With oregano C) With soy sauce D) With curry powder
A) African B) Asian C) South American D) European
A) Beef B) Lamb C) Fish D) Chicken
A) A drink B) A type of bread C) A spice blend D) A fruit |