How to safely use a survival knife

1. What is the FIRST thing you should do before using a survival knife?

A) Begin cutting immediately.
B) Assess the task and plan your cuts.
C) Oil the handle.
D) Sharpen the blade.

2. Which grip provides the most control for delicate tasks?

A) The chest lever grip.
B) The hammer grip.
C) The reverse grip.
D) The batonning grip.

3. What is batonning?

A) Throwing the knife at a target.
B) Splitting wood by striking the knife's spine with a baton.
C) Cleaning the knife with a cloth.
D) Sharpening the knife with a steel.

4. When batonning, where should you place the knife on the wood?

A) In the center of the log.
B) Directly on a knot.
C) Anywhere is fine.
D) Near the edge of the log, away from knots.

5. What is a common cause of knife injuries?

A) Using a dull knife.
B) Cutting towards yourself.
C) Wearing gloves.
D) Cutting away from yourself.

6. Why is a sharp knife safer than a dull one?

A) Dull knives never cause injuries.
B) It's more likely to cut deeper if you slip.
C) It's easier to control even when dull.
D) It requires less force, reducing the chance of slippage.

7. What is the best way to clean your survival knife?

A) Wash with warm, soapy water and dry thoroughly.
B) Leave it dirty to maintain its character.
C) Use harsh chemicals like bleach.
D) Put it in the dishwasher.

8. How should you store your survival knife?

A) Exposed to the elements.
B) Loose in your backpack.
C) In its sheath or a protective case.
D) Buried in the ground.

9. What angle is generally best for sharpening a survival knife?

A) Around 5-10 degrees.
B) Around 20-25 degrees.
C) It doesn't matter.
D) Around 45 degrees.

10. What type of steel is commonly used for survival knife blades?

A) Cardboard.
B) High carbon stainless steel.
C) Plastic.
D) Aluminum.

11. What is the purpose of a full tang?

A) To improve the knife's appearance.
B) To make the knife rust faster.
C) To make the knife lighter.
D) To provide greater strength and stability to the knife.

12. Which activity is MOST dangerous to perform with a survival knife?

A) Whittling while tired or distracted.
B) Cutting rope.
C) Preparing food.
D) Opening a can (carefully).

13. When passing a knife to someone, how should you hold it?

A) Pointed directly at them for easy access.
B) Handle first, with the blade pointed away from them.
C) Blade first, so they can see the edge.
D) It doesn't matter how you pass it.

14. What can you use to help maintain your knife's edge in the field?

A) A honing steel or pocket sharpener.
B) A rock.
C) Your teeth.
D) Sandpaper.

15. Why is it important to dry your knife after using it?

A) To make it easier to grip.
B) To make it look shiny.
C) It doesn't matter.
D) To prevent rust and corrosion.

16. What is the primary purpose of a survival knife?

A) To carve decorative sculptures.
B) To aid in survival situations.
C) To show off to friends.
D) To use as a weapon.

17. Which of these handle materials provides the best grip in wet conditions?

A) Slick plastic.
B) Textured G10.
C) Polished metal.
D) Smooth wood.

18. What type of cut is best for creating a V-notch for a fire starting tinder bundle?

A) A chopping motion.
B) A forceful stabbing motion.
C) A push cut with careful control.
D) Sawing back and forth.

19. If your knife gets stuck in wood, what should you do?

A) Carefully wiggle it free, avoiding excessive force.
B) Yank it out with brute strength.
C) Leave it and find another knife.
D) Use another knife to pry it out.

20. When creating feather sticks, what angle should your knife be at?

A) A 45 degree angle.
B) A very shallow angle to shave thin curls.
C) Any angle will work.
D) A 90 degree angle.

21. What should you do if you cut yourself with your survival knife?

A) Clean the wound thoroughly and apply a bandage.
B) Ignore it and keep working.
C) Just apply duct tape.
D) Apply dirt to stop the bleeding.

22. What is the benefit of having a lanyard on your survival knife?

A) It can help prevent you from dropping the knife.
B) It makes the knife look cooler.
C) It improves the knife's balance.
D) It sharpens the blade.

23. When using a knife for food preparation, it is vital to...

A) Keep the blade clean to prevent contamination.
B) Not worry about cleanliness if you're hungry.
C) Use the same knife for everything, including butchering animals.
D) Sharpen the knife on the ground.

24. How can you prevent your knife from rusting?

A) Use it to cut highly acidic foods.
B) Store it in a damp environment.
C) Regularly oil the blade and handle.
D) Never clean it.

25. Which of these is NOT a safe practice when using a survival knife?

A) Making kindling for a fire.
B) Throwing the knife at trees for practice.
C) Cutting cordage.
D) Preparing food.

26. What is the purpose of a pommel on a survival knife?

A) Can be used as a hammering tool or glass breaker.
B) To make the knife more balanced.
C) To store small survival items.
D) Purely decorative.

27. When sharpening a survival knife, what should you wear to protect your hands?

A) Nothing, it's fine to use bare hands.
B) Oven mitts.
C) Cut-resistant gloves.
D) Gardening gloves.

28. What is the best way to dispose of a broken knife blade in the wilderness?

A) Leave it buried where no one will find it.
B) Burn it.
C) Throw it into a river.
D) Wrap it securely and pack it out.

29. Why is it important to choose a survival knife that fits your hand well?

A) To provide a secure and comfortable grip, reducing the risk of accidents.
B) So that it weighs less.
C) So that it's easier to sharpen.
D) So that it looks more impressive.

30. What does 'situational awareness' mean in the context of knife safety?

A) Being able to name all the parts of a knife.
B) Knowing the history of knife making.
C) Having the latest survival knife model.
D) Being aware of your surroundings and potential hazards.

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