A) Brassicaceae B) Fabaceae C) Asteraceae D) Solanaceae
A) Glycine max B) Pisum sativum C) Vicia faba D) Phaseolus lunatus
A) South America B) North America C) Europe D) Asia
A) Fuel B) Food C) Animal Feed D) Ornamental Plant
A) Rounder shape B) Higher protein content C) Different color D) Smaller size
A) Creamy White B) Dark Purple C) Vibrant Red D) Bright Green
A) Square B) Kidney-shaped C) Round D) Star-shaped
A) Cold B) Arctic C) Warm D) Temperate
A) Stem B) Seed C) Root D) Leaves
A) Achene B) Silique C) Capsule D) Legume
A) Oxalic Acid B) Lectins C) Cyanide D) Solanine
A) Boiling B) Grilling C) Frying D) Roasting
A) King of the Garden B) Black Turtle C) Fordhook 242 D) Henderson Bush
A) Grass B) Shrub C) Tree D) Bush or Vine
A) Calcium B) Vitamin A C) Vitamin C D) Fiber
A) They are completely unrelated B) Lima beans are always green C) Butter beans have a rougher skin D) Butter beans are a type of lima bean
A) Early Spring B) Late Summer/Early Fall C) Late Spring D) Mid-Winter
A) Waterlogged B) Sandy C) Clay D) Well-drained
A) They are cooked with butter B) Buttery Texture C) Yellow Color D) High Fat Content
A) Water-pollination B) Self-pollination C) Insect-pollination D) Wind-pollination
A) Downy Mildew B) Powdery Mildew (only) C) Black Spot D) Apple Scab
A) Attachment point to the pod B) Protective coating C) Source of nutrients D) Germination indicator
A) Removing fresh beans from dried pods B) Removing dried beans from fresh pods C) Removing dried beans from dried pods D) Removing fresh beans from fresh pods
A) Cabbage B) Corn C) Potatoes D) Sunflowers
A) Time B) Temperature C) Weight D) Percentage
A) Bush grows to a set height B) Plant is resistant to disease C) Vine continues to grow indefinitely D) Seed requires specific conditions
A) Rich in Vitamin C B) High protein content C) Low calorie content D) Easy to digest
A) Reduces cooking time B) Increases nutrient content C) Removes all toxins D) Makes them sweeter
A) Relay Cropping B) Intercropping C) Monoculture D) Succession Planting
A) Bean Beetles B) Slugs C) Aphids (only) D) Tomato Hornworms |