A) The restaurant's Instagram aesthetic B) The number of Michelin stars C) Your budget D) Whether your friends like it
A) Positive online reviews B) A fancy website C) A large outdoor sign D) Aggressive advertising
A) A restaurant's own website B) Company Facebook page C) A random blog D) Yelp
A) The chef's biography B) The overall atmosphere and feel C) The price of the food D) The restaurant's location
A) To see if they have options you like B) To memorize the chef's specials C) To find out the restaurant's address D) To print it out and bring your own copy
A) How many people are at your table B) Special food needs or allergies C) The restaurant's dress code D) The time you want to arrive
A) Fusion cuisine B) Experimental cuisine C) Molecular gastronomy D) Local cuisine
A) The restaurant's phone number B) The restaurant's history C) Accessibility and convenience D) The restaurant's decor
A) Assume they know about all allergies B) Call the restaurant in advance C) Only order salad D) Bring your own food
A) Bring Your Own Bottle B) Be Your Own Baker C) Bring Your Own Burger D) Buy Your Own Bread
A) A menu written in a foreign language B) A menu with no prices C) A selection of small portions D) A menu with only desserts
A) Ignore all customer comments B) Focus solely on the food photos C) Only read the positive reviews D) Look for mentions of friendly staff
A) Food shipped from overseas B) Food that is genetically modified C) Ingredients sourced locally D) Food grown in the restaurant
A) Longer wait times B) Better service C) A free dessert D) Lower prices
A) Bribe the host B) Show up without a reservation C) Book well in advance D) Complain loudly
A) To provide the restaurant's history B) To advertise the daily specials C) To list the ingredients of each dish D) To showcase available wine selections
A) Free appetizers B) A fixed-price meal C) Discounted drinks D) All-you-can-eat buffet
A) To see if they have a happy hour B) To find out the restaurant's address C) To ensure they are open D) To learn about the chef's background
A) Refuse to pay B) Yell at the chef C) Leave a bad review without speaking to anyone D) Politely inform your server
A) To embarrass customers B) To attract celebrities C) To save money on laundry D) To maintain a certain atmosphere
A) Extra gluten is added B) No gluten is present C) The food is cooked with olive oil D) The food is spicy
A) Enhanced dining experience B) Free parking C) Faster service D) Cheaper food
A) To always agree with everyone else B) To ignore all the reviews C) To only find the good things in the restaurant D) To understand potential drawbacks
A) Trust only advertisements B) Ask locals for recommendations C) Only visit chain restaurants D) Eat at the same place every time
A) No animal products B) Only dairy products C) Only meat D) Only gluten
A) Dessert B) The main dish C) A small dish before the main course D) A side dish
A) A waiter B) A chef C) A dishwasher D) A wine expert
A) A piece of kitchen equipment B) A menu item C) Money given for good service D) A type of cooking method
A) Food that is only available at high price restaurants B) Food that is preserved C) Food that is available during certain times of the year D) Food that is available year-round
A) To determine the quality of food B) The more loud, the more fun C) The noise level doesn't matter D) To ensure you can easily have a conversation |