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Reuben
  • 1. What type of sandwich is a Reuben?
A) Corned beef, Swiss cheese, sauerkraut, and Russian dressing
B) Roast beef, cheddar cheese, pickles, and mustard
C) Ham, Gouda cheese, coleslaw, and BBQ sauce
D) Turkey, Swiss cheese, lettuce, and mayonnaise
  • 2. Which bread is typically used for a Reuben?
A) Wheat bread
B) White bread
C) Rye bread
D) Sourdough bread
  • 3. What is the primary meat used in a traditional Reuben?
A) Pastrami
B) Ham
C) Corned beef
D) Turkey
  • 4. Which sauce is an alternative to Russian dressing in a Reuben?
A) Thousand Island dressing
B) Barbecue sauce
C) Hot sauce
D) Ranch dressing
  • 5. What is often used as a condiment on a Reuben?
A) Ketchup
B) Russian dressing
C) Mustard
D) Mayo
  • 6. What type of cheese is typically found in a Reuben?
A) Cheddar cheese
B) American cheese
C) Pepper jack cheese
D) Swiss cheese
  • 7. Reuben sandwiches are often associated with which cuisine?
A) Southern
B) Italian-American
C) Mexican-American
D) Jewish-American
  • 8. In addition to the classic versions, what specialty dish sometimes features Reuben ingredients?
A) Burger
B) Taco salad
C) Pizza
D) Reuben egg rolls
  • 9. Which ingredient gives the Reuben its signature tang?
A) Sauerkraut
B) Lettuce
C) Tomato
D) Pickles
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