- 1. What is poutine primarily made of?
A) French fries, cheese curds, and gravy
B) Chicken and rice
C) Sushi
D) Tacos
- 2. Which Canadian province is often credited with the invention of poutine?
A) Alberta
B) Ontario
C) British Columbia
D) Quebec
- 3. Which type of cheese is traditionally used in poutine?
A) Cheese curds
B) Mozzarella
C) Swiss
D) Cheddar
- 4. Which utensil is typically used to eat poutine?
A) Chopsticks
B) Fork
C) Spoon
D) Knife
- 5. What color is the gravy in traditional poutine?
A) Green
B) Blue
C) Yellow
D) Brown
- 6. What is the total number of basic ingredients in traditional poutine?
A) Three
B) Two
C) Four
D) Five
- 7. What drink pairs well with poutine?
A) Milk
B) Beer
C) Orange juice
D) Coke
- 8. What do some people add to their poutine for an extra kick?
A) Hot sauce
B) Mayonnaise
C) Honey
D) Ketchup
- 9. Which country does poutine originate from?
A) Canada
B) Italy
C) France
D) United States
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Appetizers
B) Beverages
C) Salads
D) Desserts
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