- 1. What is poutine primarily made of?
A) Tacos
B) Chicken and rice
C) Sushi
D) French fries, cheese curds, and gravy
- 2. Which Canadian province is often credited with the invention of poutine?
A) Quebec
B) Ontario
C) British Columbia
D) Alberta
- 3. Which type of cheese is traditionally used in poutine?
A) Cheese curds
B) Swiss
C) Cheddar
D) Mozzarella
- 4. Which utensil is typically used to eat poutine?
A) Knife
B) Spoon
C) Chopsticks
D) Fork
- 5. What color is the gravy in traditional poutine?
A) Green
B) Brown
C) Yellow
D) Blue
- 6. Which country does poutine originate from?
A) United States
B) France
C) Italy
D) Canada
- 7. What do some people add to their poutine for an extra kick?
A) Ketchup
B) Mayonnaise
C) Hot sauce
D) Honey
- 8. What is the total number of basic ingredients in traditional poutine?
A) Two
B) Four
C) Three
D) Five
- 9. What drink pairs well with poutine?
A) Coke
B) Orange juice
C) Beer
D) Milk
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Salads
B) Appetizers
C) Beverages
D) Desserts
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