- 1. What is poutine primarily made of?
A) French fries, cheese curds, and gravy
B) Chicken and rice
C) Tacos
D) Sushi
- 2. Which Canadian province is often credited with the invention of poutine?
A) Quebec
B) Alberta
C) British Columbia
D) Ontario
- 3. Which type of cheese is traditionally used in poutine?
A) Cheddar
B) Swiss
C) Cheese curds
D) Mozzarella
- 4. Which utensil is typically used to eat poutine?
A) Chopsticks
B) Fork
C) Spoon
D) Knife
- 5. What color is the gravy in traditional poutine?
A) Yellow
B) Brown
C) Green
D) Blue
- 6. Which country does poutine originate from?
A) France
B) Italy
C) Canada
D) United States
- 7. What do some people add to their poutine for an extra kick?
A) Hot sauce
B) Mayonnaise
C) Honey
D) Ketchup
- 8. What is the total number of basic ingredients in traditional poutine?
A) Five
B) Four
C) Three
D) Two
- 9. What drink pairs well with poutine?
A) Orange juice
B) Beer
C) Coke
D) Milk
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Appetizers
B) Salads
C) Beverages
D) Desserts
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