Poutine: Iconic Canadian Comfort Food
  • 1. What is poutine primarily made of?
A) Tacos
B) Chicken and rice
C) Sushi
D) French fries, cheese curds, and gravy
  • 2. Which Canadian province is often credited with the invention of poutine?
A) Ontario
B) Alberta
C) Quebec
D) British Columbia
  • 3. Which type of cheese is traditionally used in poutine?
A) Cheese curds
B) Swiss
C) Cheddar
D) Mozzarella
  • 4. Which utensil is typically used to eat poutine?
A) Chopsticks
B) Knife
C) Spoon
D) Fork
  • 5. What color is the gravy in traditional poutine?
A) Brown
B) Blue
C) Green
D) Yellow
  • 6. Which country does poutine originate from?
A) United States
B) France
C) Italy
D) Canada
  • 7. What do some people add to their poutine for an extra kick?
A) Ketchup
B) Hot sauce
C) Honey
D) Mayonnaise
  • 8. What is the total number of basic ingredients in traditional poutine?
A) Five
B) Two
C) Three
D) Four
  • 9. What drink pairs well with poutine?
A) Coke
B) Orange juice
C) Beer
D) Milk
  • 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Appetizers
B) Salads
C) Beverages
D) Desserts
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