- 1. What is poutine primarily made of?
A) Sushi
B) French fries, cheese curds, and gravy
C) Chicken and rice
D) Tacos
- 2. Which Canadian province is often credited with the invention of poutine?
A) Alberta
B) Quebec
C) Ontario
D) British Columbia
- 3. Which type of cheese is traditionally used in poutine?
A) Cheddar
B) Cheese curds
C) Swiss
D) Mozzarella
- 4. Which utensil is typically used to eat poutine?
A) Fork
B) Knife
C) Spoon
D) Chopsticks
- 5. Where in a restaurant might you be most likely to find poutine on the menu?
A) Salads
B) Beverages
C) Desserts
D) Appetizers
- 6. What drink pairs well with poutine?
A) Orange juice
B) Coke
C) Milk
D) Beer
- 7. Which country does poutine originate from?
A) France
B) Italy
C) United States
D) Canada
- 8. What is the total number of basic ingredients in traditional poutine?
A) Three
B) Four
C) Two
D) Five
- 9. What color is the gravy in traditional poutine?
A) Green
B) Brown
C) Blue
D) Yellow
- 10. What do some people add to their poutine for an extra kick?
A) Mayonnaise
B) Honey
C) Hot sauce
D) Ketchup
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