- 1. What is poutine primarily made of?
A) French fries, cheese curds, and gravy
B) Chicken and rice
C) Tacos
D) Sushi
- 2. Which Canadian province is often credited with the invention of poutine?
A) British Columbia
B) Alberta
C) Quebec
D) Ontario
- 3. Which type of cheese is traditionally used in poutine?
A) Cheddar
B) Cheese curds
C) Swiss
D) Mozzarella
- 4. Which utensil is typically used to eat poutine?
A) Fork
B) Chopsticks
C) Spoon
D) Knife
- 5. What color is the gravy in traditional poutine?
A) Yellow
B) Green
C) Brown
D) Blue
- 6. What is the total number of basic ingredients in traditional poutine?
A) Two
B) Four
C) Three
D) Five
- 7. What drink pairs well with poutine?
A) Coke
B) Orange juice
C) Milk
D) Beer
- 8. What do some people add to their poutine for an extra kick?
A) Honey
B) Mayonnaise
C) Ketchup
D) Hot sauce
- 9. Which country does poutine originate from?
A) Canada
B) Italy
C) United States
D) France
- 10. Where in a restaurant might you be most likely to find poutine on the menu?
A) Appetizers
B) Desserts
C) Beverages
D) Salads
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