A) Hard cheese B) Blue cheese C) Fresh cheese D) Soft cheese
A) France B) Italy C) Belgium D) Switzerland
A) Cow's milk B) Goat's milk C) Buffalo's milk D) Sheep's milk
A) Île-de-France B) Provence C) Brittany D) Normandy
A) Roquefort B) Brie de Meaux C) Gouda D) Camembert
A) No, it is unregulated B) Yes, AOC (Appellation d'Origine Contrôlée) C) Yes, PGI (Protected Geographical Indication) D) Yes, PDO (Protected Designation of Origin)
A) Only a few days B) Several months C) Up to 4 weeks D) Over a year
A) Feta salad B) Mozzarella sticks C) Cheddar bisque D) Baked Brie |