A) 6.0-7.0 B) 4.5-5.5 C) 8.5-9.5 D) 7.5-8.5
A) Kentucky Blue B) MM.111 C) M.9 D) M.26
A) Anytime B) Early Fall C) Late Winter/Early Spring D) Mid-Summer
A) Ladybug B) Apple Maggot C) Earthworm D) Praying Mantis
A) Powdery Mildew (general) B) Apple Scab C) Tomato Blight D) Rose Black Spot
A) To make the tree look neater B) To attract pollinators C) To prevent diseases D) To improve fruit size and quality
A) Seed B) Cuttings C) Layering D) Grafting
A) To make them grow faster B) To ensure desired fruit characteristics C) To prevent pest infestations D) To make them easier to transplant
A) The amount of fertilizer needed per year B) The number of hours below a certain temperature C) The amount of sunlight required per day D) The amount of water needed per week
A) To keep the tree alive B) To produce fruit C) To make the tree grow taller D) To prevent diseases
A) Bleach B) Synthetic Nitrogen Fertilizer C) Motor Oil D) Compost
A) Bearing only green apples B) Bearing heavily one year and lightly the next C) Bearing only red apples D) Bearing fruit twice a year
A) Retains moisture and suppresses weeds B) Increases soil pH C) Attracts beneficial insects D) Deters birds
A) Winter B) Late Summer/Fall C) Early Summer D) Spring
A) Bench Cut B) Thinning Cut C) Base Cut D) Heading Cut
A) To fertilize the tree B) To control overwintering pests C) To stimulate spring growth D) To prevent sunburn
A) Liberty B) Red Delicious C) Fuji D) Gala
A) Increased disease resistance B) Space saving and ornamental value C) Easier pollination D) Faster fruit production
A) Fruit color B) Fruit size C) Climate compatibility D) Fruit sweetness
A) Pruning Shears B) Tractor C) Axe D) Lawn Mower
A) The process of thinning fruit B) A type of pruning cut C) A method of pest control D) Damage to the trunk that interrupts nutrient flow
A) To increase fruit production B) To prevent spread of disease C) To make the tree look neater D) To attract pollinators
A) Curling leaves B) Rapid growth C) Yellowing leaves D) Increased fruit size
A) Tree guards or fencing B) Poison C) Loud noises D) Spraying with water
A) To increase fruit size B) To provide support and promote upright growth C) To attract pollinators D) To prevent disease
A) Heirloom varieties B) Self-pollinating varieties C) Self-incompatible varieties D) Dwarf varieties
A) It separates easily from the spur B) It is very hard C) It is bright green D) It falls off the tree easily
A) To raise the pH of acidic soil B) To add nitrogen to the soil C) To lower the pH of alkaline soil D) To kill weeds
A) A bacterial disease affecting apples B) A type of pruning technique C) A type of fertilizer D) A type of apple variety
A) 10-12 hours B) 4-6 hours C) 2-4 hours D) 6-8 hours |