- 1. Which of the following herbs is commonly included in 'herbes de Provence'?
A) Cilantro
B) Parsley
C) Chives
D) Thyme
- 2. What is the primary flavor profile of 'herbes de Provence'?
A) Savory
B) Sour
C) Sweet
D) Bitter
- 3. Herbes de Provence can be used in which form?
A) Dried
B) Only fresh
C) Liquid extract
D) Only powdered
- 4. Which beverage is typically paired with dishes seasoned with 'herbes de Provence'?
A) Soda
B) Fruit juice
C) Green tea
D) Red wine
- 5. What culinary technique often uses 'herbes de Provence'?
A) Frying
B) Blanching
C) Roasting
D) Steaming
- 6. What is the primary way to incorporate 'herbes de Provence' into a dish?
A) Bake
B) Freeze
C) Sprinkle
D) Blend
- 7. What is a common alternative name for 'herbes de Provence' in English?
A) Provençal herbs
B) Mediterranean spices
C) French seasoning
D) Southern herbs
- 8. Which event or season is 'herbes de Provence' often associated with?
A) Summer
B) Fall
C) Winter
D) Spring
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