A) Pome B) Aggregate Fruit C) Drupe D) Berry
A) Branch thickness B) Skin color C) Pit size D) Leaf shape
A) Prunus americana B) Prunus cerasifera C) Prunus salicina D) Prunus domestica
A) Prunus salicina B) Prunus domestica C) Prunus cerasifera D) Prunus americana
A) Prunus persica B) Prunus domestica C) Prunus americana D) Prunus salicina
A) Freestone pit B) Green skin when ripe C) Very large size D) Red flesh
A) American B) Cherry C) European D) Japanese
A) Damson plum B) European plum C) Greengage plum D) Japanese plum
A) Freestone B) Clingstone C) Semi-freestone D) No pit
A) Clingstone B) Semi-freestone C) No pit D) Freestone
A) Fungal growth B) Waxy coating on skin C) Sugar crystals D) Insect infestation
A) Prunus domestica B) Prunus cerasifera C) Prunus salicina D) Prunus americana
A) More tart and acidic B) Similar to cherries C) Sweeter and less tart D) Bland
A) Bland B) Similar to apples C) Mild and sweet D) Tart and complex
A) Needle-like leaves B) Smooth leaf edges C) Serrations along the leaf edge D) Compound leaves
A) Late summer to fall B) Early spring C) Winter D) Mid-summer
A) Early to mid-summer B) Late fall C) Winter D) Late summer to fall
A) Green B) Yellow C) Amber to red D) Purple
A) Cultivar B) Tree age C) Rainfall amount D) Soil type
A) Determines the skin color B) Determines the sweetness of the fruit C) Determines suitability for the climate D) Determines the size of the fruit
A) Oval B) Heart-shaped C) Round D) Pear-shaped
A) Needs no water B) Requires a separate pollinator C) Can pollinate itself D) Grows in very poor soil
A) Damson B) Greengage C) Santa Rosa D) Elephant Heart
A) Soil pH meter B) Microscope C) Tape measure D) Refractometer
A) Rapid growth rate B) Tolerance to drought C) Bearing fruit early in life D) Resistance to disease
A) Require less pruning B) Bear fruit faster C) Are more cold hardy D) Have a longer lifespan
A) Rootstock for grafting B) Drying C) Fresh eating D) Jam making
A) Santa Rosa plum B) Damson plum C) Elephant Heart plum D) Stanley plum |