A) Aggregate Fruit B) Berry C) Pome D) Drupe
A) Leaf shape B) Pit size C) Branch thickness D) Skin color
A) Prunus cerasifera B) Prunus americana C) Prunus salicina D) Prunus domestica
A) Prunus domestica B) Prunus americana C) Prunus salicina D) Prunus cerasifera
A) Prunus persica B) Prunus americana C) Prunus domestica D) Prunus salicina
A) Very large size B) Green skin when ripe C) Freestone pit D) Red flesh
A) Japanese B) European C) American D) Cherry
A) Japanese plum B) Damson plum C) Greengage plum D) European plum
A) Clingstone B) No pit C) Semi-freestone D) Freestone
A) Semi-freestone B) Clingstone C) Freestone D) No pit
A) Insect infestation B) Sugar crystals C) Fungal growth D) Waxy coating on skin
A) Prunus salicina B) Prunus americana C) Prunus cerasifera D) Prunus domestica
A) Sweeter and less tart B) Similar to cherries C) Bland D) More tart and acidic
A) Tart and complex B) Bland C) Similar to apples D) Mild and sweet
A) Needle-like leaves B) Smooth leaf edges C) Compound leaves D) Serrations along the leaf edge
A) Mid-summer B) Winter C) Late summer to fall D) Early spring
A) Late summer to fall B) Late fall C) Early to mid-summer D) Winter
A) Amber to red B) Yellow C) Purple D) Green
A) Rainfall amount B) Cultivar C) Soil type D) Tree age
A) Determines the size of the fruit B) Determines the sweetness of the fruit C) Determines suitability for the climate D) Determines the skin color
A) Pear-shaped B) Round C) Heart-shaped D) Oval
A) Requires a separate pollinator B) Needs no water C) Can pollinate itself D) Grows in very poor soil
A) Santa Rosa B) Damson C) Elephant Heart D) Greengage
A) Refractometer B) Tape measure C) Soil pH meter D) Microscope
A) Tolerance to drought B) Resistance to disease C) Rapid growth rate D) Bearing fruit early in life
A) Require less pruning B) Are more cold hardy C) Have a longer lifespan D) Bear fruit faster
A) Fresh eating B) Drying C) Jam making D) Rootstock for grafting
A) Elephant Heart plum B) Damson plum C) Santa Rosa plum D) Stanley plum |