A) Chrysophyllum cainito B) Malus domestica C) Citrus sinensis D) Mangifera indica
A) Red B) Green C) Yellow D) Purple
A) Pink B) Green C) Blue D) Orange
A) The level of sweetness B) A magical symbol C) A sign of ripeness D) The arrangement of the seeds
A) Arctic B) Desert C) Tropical D) Temperate
A) Sapotaceae B) Rutaceae C) Solanaceae D) Rosaceae
A) The skin only B) The pulp surrounding the seeds C) The skin and seeds D) The seeds only
A) Grainy and dry B) Smooth and creamy C) Watery and tart D) Hard and crunchy
A) Silver spots B) Red edges C) Blue veins D) Golden underside
A) Direct sowing B) Division C) Air layering D) Grafting
A) Used to make tea B) Used to make furniture C) Used as a spice D) Eaten fresh
A) Oval B) Round C) Pear-shaped D) Elongated
A) Coniferous B) Evergreen C) Herbaceous D) Deciduous
A) The Caribbean B) Africa C) Europe D) Southeast Asia
A) Taste and texture variations B) Seed count C) Leaf shape D) Tree size
A) Completely hard B) Slightly soft to the touch C) Extremely soft and mushy D) Rough texture
A) Ladybugs B) Bees C) Fruit flies D) Earthworms
A) Small, inconspicuous flowers B) Flowers only bloom at night C) Scentless flowers D) Large, showy flowers
A) Iron B) Vitamin C C) Calcium D) Vitamin D
A) None B) 1-8 C) 50+ D) 10-20
A) Rose Apple B) Star Apple C) Custard Apple D) Sugar Apple
A) Sandy soil B) Clay soil C) Rocky soil D) Well-drained soil
A) Less than 1 meter B) 10-30 meters C) 50+ meters D) 1-2 meters
A) Soft and white B) Hard and black C) Red and sticky D) Green and spongy
A) Humid, tropical climates B) Cold, temperate climates C) Coastal climates D) Warm, subtropical climates
A) Animals B) Wind C) Water D) Explosion
A) Release a strong odor B) Fall from the tree C) Remain attached to the tree indefinitely D) Change color drastically
A) Varies by region B) Year-round C) Winter only D) Spring only
A) Sour and tangy B) Spicy and pungent C) Sweet and mild D) Bitter and astringent
A) Leaves and bark B) Roots only C) None D) Flowers only |