A) Chrysophyllum cainito B) Malus domestica C) Citrus sinensis D) Mangifera indica
A) Red B) Yellow C) Green D) Purple
A) Pink B) Green C) Orange D) Blue
A) The arrangement of the seeds B) A sign of ripeness C) A magical symbol D) The level of sweetness
A) Arctic B) Temperate C) Tropical D) Desert
A) Rutaceae B) Solanaceae C) Sapotaceae D) Rosaceae
A) The seeds only B) The pulp surrounding the seeds C) The skin only D) The skin and seeds
A) Hard and crunchy B) Grainy and dry C) Smooth and creamy D) Watery and tart
A) Silver spots B) Red edges C) Golden underside D) Blue veins
A) Grafting B) Division C) Air layering D) Direct sowing
A) Used to make tea B) Used to make furniture C) Eaten fresh D) Used as a spice
A) Elongated B) Oval C) Pear-shaped D) Round
A) Coniferous B) Deciduous C) Evergreen D) Herbaceous
A) Africa B) Southeast Asia C) Europe D) The Caribbean
A) Tree size B) Taste and texture variations C) Seed count D) Leaf shape
A) Slightly soft to the touch B) Extremely soft and mushy C) Rough texture D) Completely hard
A) Earthworms B) Bees C) Ladybugs D) Fruit flies
A) Small, inconspicuous flowers B) Scentless flowers C) Flowers only bloom at night D) Large, showy flowers
A) Vitamin C B) Calcium C) Iron D) Vitamin D
A) 1-8 B) 50+ C) None D) 10-20
A) Sugar Apple B) Star Apple C) Custard Apple D) Rose Apple
A) Well-drained soil B) Clay soil C) Sandy soil D) Rocky soil
A) 10-30 meters B) Less than 1 meter C) 1-2 meters D) 50+ meters
A) Red and sticky B) Hard and black C) Green and spongy D) Soft and white
A) Warm, subtropical climates B) Coastal climates C) Humid, tropical climates D) Cold, temperate climates
A) Wind B) Explosion C) Animals D) Water
A) Release a strong odor B) Change color drastically C) Fall from the tree D) Remain attached to the tree indefinitely
A) Varies by region B) Spring only C) Year-round D) Winter only
A) Sweet and mild B) Bitter and astringent C) Spicy and pungent D) Sour and tangy
A) Flowers only B) Leaves and bark C) Roots only D) None |