Cupcake - Quiz
A) Meri Meri B) Crumbs Bake Shop C) Sprinkles Cupcakes D) Magnolia Bakery
A) Cupcake cases and toppers B) Ovens and mixers C) Aprons and chef hats D) Frosting bags and nozzles
A) Los Angeles B) New York City C) Washington, D.C. D) Chicago
A) DC Cupcakes B) MasterChef C) Sex and the City D) Cupcake Wars
A) Running the largest cupcake shop chain in the U.S. B) Creating the first cupcake kits C) Being the first cupcakery in Washington, D.C. D) Inventing the cupcake ATM
A) 2013 B) 2011 C) 2008 D) 2010
A) Expensive shipping costs B) Lack of television publicity C) Poor ingredient quality D) Competition from grocery stores and local shops
A) Sophie LaMontagne and Katherine Kallinis B) The founders of Meri Meri C) Candace Nelson and her husband D) The hosts of Sex and the City
A) Sex and the City B) Cupcake Wars C) The Great British Bake Off D) DC Cupcakes
A) Washington, D.C. B) Chicago, Illinois C) New York City, New York D) Beverly Hills, California
A) Candace Nelson B) Sophie LaMontagne C) Meri Meri D) Katherine Kallinis
A) It can hold up to 350 cupcakes B) It only accepts cash payments C) It is mobile and moves around the city D) It bakes cupcakes on demand
A) Government subsidies for bakeries B) The invention of the cupcake ATM C) A decline in birthday party popularity D) A sense of nostalgia
A) Dinosaurs B) Fairies C) Princesses D) Superheroes
A) Television production company B) Grocery store chain C) Partyware company D) Financial investment firm
A) Aluminum foil sheets B) Heavy pottery cups C) Metal muffin tins D) Silicone molds
A) Hard plastic B) Glass C) Wood D) Metal
A) Ten or twenty B) Two or four C) Six or twelve D) Four or eight
A) 2 inches B) 4 inches C) 3 inches D) 5 inches
A) 4 ounces B) 8 ounces C) 6 ounces D) 2 ounces
A) Cellophane B) Silicone rubber C) Cardboard D) Plastic wrap
A) Nested paper liners B) Wax-coated paper C) Double-layered cardboard D) Heavy-duty plastic wrap
A) 10 millimetres B) 30 millimetres C) 20 millimetres D) 40 millimetres
A) Bun B) Patty cake C) Layer cake D) Fairy cake
A) Fairy cake B) Bun C) Teacake D) Patty cake
A) 1800 B) 1750 C) 1796 D) 1828
A) Amelia Simmons B) Martha Stewart C) Eliza Leslie D) Betty Crocker
A) By the number of eggs B) By weight C) By volume D) By density
A) Sponge cake B) Quarter cake C) Layer cake D) Pound cake
A) Milk B) Sugar C) Flour D) Butter
A) A syringe B) A funnel C) A knife D) A spoon
A) Vegetable oil B) Yeast C) Cornstarch D) Eggs
A) 1828 B) 1796 C) 1900 D) 1850
A) Layer cake B) Fairy cake C) Patty cake D) Pound cake
A) Conventional oven B) Microwave oven C) Air fryer D) Toaster oven
A) Cheese B) Spicy curry C) Tiramisu D) Barbecue
A) Ada Lovelace B) Florence Nightingale C) Marie Curie D) Ida Freund
A) A birthday gift B) A final exam C) A pedagogical tool D) A fundraising project
A) At least thirty minutes B) Fewer than five minutes C) Exactly one hour D) Ten to fifteen minutes
A) Chocolate chips B) A second cupcake C) Fruit pieces D) Filling
A) Dinosaurs B) Unicorns C) Space exploration D) Ancient Rome
A) Cylindrical like a tube B) Square like a brownie C) Round like a chocolate truffle D) Flat like a cookie
A) Slicing them into shapes B) Arranging them into a pattern C) Stacking them vertically D) Melting them together
A) London School of Economics B) Cambridge University C) Oxford University D) Royal Chemistry Institute |
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