How to Identify and Classify Aubergines
  • 1. What is the most common color of aubergines?
A) Yellow
B) Red
C) Green
D) Purple
  • 2. Which shape is NOT typical for aubergines?
A) Elongated
B) Oval
C) Round
D) Star
  • 3. What family do aubergines belong to?
A) Brassicaceae
B) Rosaceae
C) Cucurbitaceae
D) Solanaceae
  • 4. Which characteristic helps identify different aubergine cultivars?
A) Fertilizer used
B) Size and shape
C) Soil type
D) Planting date
  • 5. What is the botanical name for aubergine?
A) Cucumis sativus
B) Solanum melongena
C) Solanum lycopersicum
D) Capsicum annuum
  • 6. Which of these is a common aubergine variety?
A) Green Goliath
B) Red Delicious
C) Golden Nugget
D) Black Beauty
  • 7. What is the best way to assess the freshness of an aubergine?
A) Firm skin
B) Soft skin
C) Wrinkled skin
D) Dull color
  • 8. The 'Rosa Bianca' aubergine is known for its:
A) Deep black color
B) Extremely long shape
C) White and lavender stripes
D) Small, round shape
  • 9. What part of the aubergine plant is typically eaten?
A) Roots
B) Stem
C) Fruit
D) Leaves
  • 10. How should aubergines be stored?
A) Humid environment
B) Direct sunlight
C) Cool and dry place
D) Freezer
  • 11. What is a key characteristic of Japanese aubergines?
A) Bitter taste
B) Slender shape
C) Large size
D) Thick skin
  • 12. Which of the following is a pest that commonly affects aubergines?
A) Earthworms
B) Ladybugs
C) Aphids
D) Bees
  • 13. What is the primary use of aubergines in cooking?
A) Spice
B) Grain
C) Vegetable
D) Fruit
  • 14. Which continent is aubergine believed to have originated from?
A) Europe
B) Asia
C) South America
D) Africa
  • 15. What is a common culinary preparation for aubergines?
A) Roasting
B) Brewing tea
C) Making juice
D) Baking bread
  • 16. What is a sign of an overripe aubergine?
A) Firm texture
B) Soft spots
C) Bright color
D) Shiny skin
  • 17. Which aubergine type is best known for its mild flavor and creamy texture?
A) Japanese
B) Indian
C) Italian
D) Globe
  • 18. What is one method to reduce the bitterness sometimes found in aubergines?
A) Freezing
B) Sweetening
C) Boiling
D) Salting
  • 19. The 'Thai Green' aubergine is typically:
A) Large and oval
B) Purple and striped
C) Small and round
D) Long and thin
  • 20. What soil pH is generally preferred for growing aubergines?
A) Slightly acidic
B) Highly acidic
C) Highly alkaline
D) Neutral
  • 21. What is the ideal growing climate for aubergines?
A) Warm
B) Temperate
C) Arid
D) Cold
  • 22. Which cooking technique is commonly used with 'Graffiti' aubergines?
A) Fermenting
B) Pickling
C) Blanching
D) Grilling
  • 23. What is a common companion plant for aubergines?
A) Carrots
B) Basil
C) Corn
D) Potatoes
  • 24. Which aubergine is known for its teardrop shape?
A) Calliope
B) Casper
C) Fairy Tale
D) Little Fingers
  • 25. What is one nutritional benefit of eating aubergines?
A) Saturated fat
B) High sugar
C) Fiber
D) Low sodium
  • 26. Which factor is NOT important when classifying aubergines?
A) Seed color
B) Size
C) Shape
D) Skin color
  • 27. How does adequate watering affect aubergine growth?
A) Inhibits flowering
B) Causes root rot
C) Promotes fruit development
D) Reduces fruit size
  • 28. Which aubergine variety is almost purely white?
A) Ichiban
B) Long Purple
C) Listada de Gandia
D) Casper
  • 29. What is the impact of sunlight on aubergines?
A) Increases yield
B) No impact
C) Causes burning
D) Decreases yield
  • 30. How does proper spacing between aubergine plants affect growth?
A) Slower growth rate
B) Reduced fruit production
C) Increased pest attraction
D) Better air circulation
Created with That Quiz — a math test site for students of all grade levels.