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PES JS 1 P.V.S Term 1 Test 3
  • 1. The science or practice of farming is ______
A) Heliculture
B) Agirculture
C) Horticulture
D) Agricultural science
  • 2. The use of advanced technology and sensors to enable them more efficient and precise is ____
A) Precision Agriculture
B) Green revolution
C) Sustained farming
D) Hunter Gatherer stage
  • 3. Bee farming is also known as
A) Fishery
B) Apiculture
C) Snailry
D) Heliculture
  • 4. A farmer who engage in horticulture is called _____
A) Apiculturist
B) Poet
C) Florist
D) Horticulturist
  • 5. ____ is the outermost layer of the body comprising the epidermis, dermis and hypodermis
A) Nose
B) Hair
C) Skin
D) Eye
  • 6. The process the food we eat undergo before we can derive optimum utility from them is called _____
A) Food storage
B) Food preparation
C) Food processing
D) Food hygiene
  • 7. The handling, preparation and storage of foods in ways that prevent foodborne is called ____
A) Barns
B) Food storage
C) Food preparation
D) Food hygiene
  • 8. ___ is not a way to keep food safe
A) Refrigerate leftover foods immediately and consume within 3 to 4 days
B) Cook all foods to proper temperature
C) Wash hands and surfaces before and after cooking
D) Cross contaminate foods
  • 9. The reason for preparation include all except ____
A) It makes food safe to swallow
B) Food preparation doesn't make it attractive
C) To present food for later use
D) It makes food soft and easier to swallow
  • 10. ___ is not a function of the hand
A) It helps to transmit visual information to the brain
B) It helps in writing
C) It plays an important role in our daily activities
D) It is used in eating
  • 11. The method of cooking food in boiling water until it becomes soft is called ____
A) Evaporation
B) Stewing
C) Boiling
D) All of the above
  • 12. The method of cooking food either over, under or in front of a smokeless fire is known as _____
A) Grilling
B) Baking
C) Frying
D) Roasting
  • 13. _____is a complex organ consisting of the cornea, iris, retina and the optic nerve
A) Nose
B) Eyes
C) Hand
D) Hair
  • 14. Fashion illustration is an example of career opportunities in ____
A) Clothing and textile
B) Home management
C) Banking and finance
D) Food and nutrition
  • 15. _____is an example of food and nutrition
A) Teaching
B) House keeping
C) Garment making
D) Extension worker
  • 16. ____is not an example of home management
A) Laundry specialist
B) Catering
C) Adult education
D) Facility manager
  • 17. _____is not an economic importance of rearing farm animals
A) It generate unemployment
B) They help in pest control
C) Provision of food for human
D) They serve as a supplement in food like egg
  • 18. The art of growing flowers, ornamental plants, fruits and vegetables is known as ______
A) Fishery
B) Apiculture
C) Livestock farming
D) Horticulture
  • 19. The meat of snail is known as _____
A) Congo meat
B) Chicken
C) Beef
D) Kponmo
  • 20. There are _____ West African giant snail
A) 4
B) 5
C) 2
D) 3
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