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Peppermint stick - Quiz
  • 1. What is another name for stick candy?
A) Hard sugar twist
B) Barber pole candy
C) Candy whip
D) Sugar rope
  • 2. What is the typical diameter of a stick of candy?
A) 1/8 to 1/4 inch
B) 1 to 2 inches
C) 1/2 to 1 inch
D) 1/4 to 1/2 inch
  • 3. How long are stick candies in their extraordinary cases?
A) Up to 14 inches
B) Up to 24 inches
C) Up to 20 inches
D) Up to 10 inches
  • 4. What pattern does stick candy usually have?
A) A checkered pattern
B) A zigzag pattern
C) A spiral pattern
D) A polka dot pattern
  • 5. Where is stick candy believed to have been developed?
A) France
B) Germany
C) United States
D) England
  • 6. How many miles of stick candy does Cracker Barrel estimate it sells each year?
A) 940 miles
B) 1,200 miles
C) 500 miles
D) 750 miles
  • 7. In what year was stick candy shown at the Exhibition of the Massachusetts Charitable Mechanic Association?
A) 1820
B) 1865
C) 1850
D) 1837
  • 8. What other type of candy was shown alongside stick candy in 1837?
A) Clam candy
B) Crab candy
C) Lobster candy
D) Shrimp candy
  • 9. During which season was the selling of stick candy considered particularly lucrative?
A) Winter holiday season
B) Carnival season
C) Spring break
D) Harvest season
  • 10. What was the name of the 1885 song about stick candy?
A) The Candy Stick
B) The Barber Pole
C) Stick Candy Days
D) Old Fashioned Candy
  • 11. Who wrote the poem 'Stick-Candy Days'?
A) The Bentztown Bard
B) Folger McKinsey
C) Madison Julius Cawein
D) A Rose of the Old Regime
  • 12. Which flavor is specifically mentioned in the poem 'Stick-Candy Days'?
A) Peppermint
B) Cherry
C) Strawberry
D) Chocolate
  • 13. In the poem 'The Land of Candy', what were the tree trunks compared to?
A) Oaks
B) Sycamores
C) Maples
D) Pines
  • 14. What kind of shops often sell stick candy today?
A) Supermarkets
B) Department stores
C) General stores
D) Luxury boutiques
  • 15. What is the physical texture of stick candy described as?
A) Chewy
B) Soft
C) Hard
D) Powdery
  • 16. Which ingredient is mixed with sugar and water to make stick candy?
A) Cream of tartar
B) Corn starch
C) Baking soda
D) Citric acid
  • 17. How is the characteristic spiral pattern created in stick candy?
A) Pressed and stamped
B) Drawn and twisted
C) Layered and rolled
D) Molded and cooled
  • 18. What common colors were used for stick candy in the 1800s?
A) Purple and gold
B) Red and white
C) Orange and black
D) Green and yellow
  • 19. How is stick candy typically packaged for retail sale?
A) Wrapped in foil
B) Shrink-wrapped in clear plastic
C) Loose in paper bags
D) Boxed in cardboard
  • 20. What is the traditional container used to display stick candy for sale?
A) Plastic buckets
B) Wooden crates
C) Metal tins
D) Wide-mouthed glass jars
  • 21. What was the original price range for stick candy by the piece?
A) A dollar or more
B) A penny or two
C) A quarter or fifty cents
D) A nickel or dime
  • 22. What is the primary method of consuming stick candy?
A) Swallowing whole
B) Chewing
C) Sucking
D) Dissolving in hot liquid
  • 23. Which food item is mentioned as a potential use for crushed stick candy?
A) Soup
B) Pasta
C) Salad
D) Ice cream
  • 24. What filling is found in some varieties of stick candy?
A) Fruit jelly
B) Sweet cream
C) Chocolate ganache
D) Peanut butter
  • 25. Which flavor is explicitly listed as a variety of stick candy?
A) Blueberry
B) Toffee
C) Root beer
D) Coffee
  • 26. Besides sugar and water, what else might be added to the stick candy dough?
A) Honey
B) Molasses
C) Corn syrup
D) Maple syrup
  • 27. What is a culinary use for stick candy sliced into thin pieces?
A) Topping for cakes
B) Flavoring for gravy
C) Garnish for steak
D) Ingredient in bread
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