A) Root vegetable B) Grain C) Fruit D) Leafy vegetable
A) 7.5-8.0 B) 8.5-9.0 C) 6.0-6.8 D) 5.0-5.5
A) Mid-summer B) Early spring C) Late summer D) Late winter
A) Russet B) Gala C) Valencia D) Chioggia
A) 2-4 inches B) 18-24 inches C) 36-48 inches D) 8-12 inches
A) Sweet flavor B) Salty flavor C) Sour flavor D) Bitter flavor
A) Exposure to frost B) Exposure to full sun C) Frequent watering D) Adding lime to the soil
A) Balanced fertilizer B) High-nitrogen fertilizer C) High-phosphorus fertilizer D) High-potassium fertilizer
A) Potato beetles B) Tomato hornworms C) Squash bugs D) Aphids
A) Regularly, maintaining moist soil B) Daily C) Once a week D) Only when the soil is completely dry
A) The head B) The seeds C) The flowers D) The roots
A) In the refrigerator B) In the freezer C) In a dry pantry D) At room temperature
A) Applying heavy fertilizer B) Growing it in darkness to reduce bitterness C) Using physical barriers to shape the head D) Growing it in extremely hot temperatures
A) Potassium B) Nitrogen C) Phosphorus D) Calcium
A) 80-90°F B) 100-110°F C) 30-40°F D) 60-70°F
A) Vitamin A B) Vitamin D C) Vitamin C D) Vitamin K
A) Root rot B) Head splitting C) Premature flowering D) Leaf discoloration
A) Applying excessive fertilizer B) Planting in full shade C) Over-watering D) Planting at the right time of year
A) Different colored patterns on the leaves B) Leaves with insect damage C) Leaves covered in mildew D) Deformed leaves
A) Sandy soil B) Heavy clay soil C) Well-drained soil D) Soil with high acidity
A) Bacterial wilt B) Fusarium wilt C) Downy mildew D) Anthracnose
A) Good air circulation B) Planting in dense shade C) Overwatering D) Applying excess nitrogen fertilizer
A) To promote faster growth B) To reduce bitterness C) To protect from frost D) To increase chlorophyll production
A) Cabbage B) Potatoes C) Carrots D) Fennel
A) When the leaves are wilted B) When the head is firm and well-formed C) When the head is small and loose D) When the plant is flowering
A) The process of planting seeds B) The process of removing weeds C) The process of watering the plants D) The formation of a compact head of leaves
A) Overwatering B) Mulching C) Applying excess fertilizer D) Planting too close together
A) Increased pest problems B) Slower growth C) Improved drainage D) Reduced sunlight
A) Overhead watering B) Drip irrigation C) Flood irrigation D) Not watering at all
A) To acclimatize them to outdoor conditions B) To prevent pest infestations C) To increase their size D) To encourage rapid growth |