A) Seeds B) Cuttings C) Grafting D) Tubers
A) Midsummer B) Early spring C) Late fall D) Winter
A) Waterlogged B) Heavy clay C) Sandy, nutrient-poor D) Well-drained
A) On the surface B) 4-6 inches C) 8-10 inches D) 1-2 inches
A) 6-12 inches B) 24-36 inches C) 12-18 inches D) 3-6 inches
A) They are susceptible to frost B) They require constant watering C) They can be invasive D) They attract aphids
A) 6-12 feet B) 15-20 feet C) 1-2 feet D) 3-4 feet
A) Midsummer B) Early spring C) Late spring D) Late fall/early winter
A) In water at room temperature B) Warm, sunny place C) Cool, dark place D) In the freezer without preparation
A) Full shade B) Full sun C) Partial shade D) Dappled sun
A) Potatoes B) Sunchokes C) Sweet Potatoes D) Yams
A) Only when the soil is completely dry B) Never, they are drought tolerant C) Regularly, especially during dry periods D) Daily
A) Potassium B) Calcium C) Magnesium D) Sodium
A) No, they only grow in the ground B) Yes, in any size container C) Yes, but they need a large container D) Only in raised beds
A) Ignore them B) Plant in a contained area or harvest all tubers C) Spray with herbicide D) Cover the area with plastic
A) Aphids B) Spider mites C) Deer D) Japanese beetles
A) They are low in calories B) They repel insects C) They are a good source of inulin D) They require very little maintenance
A) They are distantly related B) Yes, they are the same plant C) No D) Yes, they are a variety of artichoke
A) The stems turn red B) The flowers bloom C) The tubers turn green D) The foliage dies back
A) Several pounds B) Less than one pound C) 50 pounds D) One ounce
A) No, they are poisonous raw B) Only if cooked first C) Only the young tubers D) Yes
A) A type of protein B) A prebiotic fiber C) A pesticide D) A type of sugar
A) Gas B) Headaches C) Allergies D) Skin rash
A) Roasting B) Pickling C) Boiling D) Bleaching
A) They will attract beneficial insects B) They will grow into new plants the following year C) They will prevent weeds from growing D) They will enrich the soil
A) Temperate B) Cool C) Tropical D) Cold
A) Tomatoes B) Beans C) Potatoes D) Onions
A) Dry them in the sun for a week. B) Cut larger tubers into smaller pieces with at least one eye. C) Soak them in water overnight. D) Peel them before planting.
A) Daisy-like B) Sunflower-like C) Rose-like D) Tulip-like |