A) To remove harmful contaminants from water. B) To add flavor to water. C) To color water. D) To heat water.
A) Straw filter B) Chemical treatment C) Pump filter D) Gravity filter
A) Pump filter B) Gravity filter C) Straw filter D) Boiling
A) Straw filter B) Gravity filter C) Pump filter D) Sediment filter
A) Minerals B) Bacteria and protozoa C) Vitamins D) Sugar
A) To remove large particles and extend filter life. B) To add minerals to the water. C) To change the color of water D) To make the water taste better.
A) Removing the filter from the water source. B) Storing the filter in a dry place C) Cleaning the filter by reversing water flow. D) Adding chemicals to the filter.
A) Only when the water tastes bad. B) Never. C) According to the manufacturer's instructions. D) Once a year.
A) Discard it, as it may contain manufacturing residue. B) Store it for later. C) Drink it; it's the purest water. D) Use it to wash your hands.
A) It adds a strange taste to the water. B) It's too heavy. C) It requires batteries. D) It can only be used for direct drinking.
A) Stream water. B) Saltwater. C) River water. D) Lake water.
A) The filter changes color. B) The flow rate significantly decreases. C) The water tastes sweeter. D) The filter becomes lighter.
A) Clean and completely dry it. B) Store it in the freezer. C) Store it in direct sunlight. D) Leave it wet in a sealed bag.
A) Dissolved salts B) Bacteria C) Protozoa D) Sediment
A) Fast-moving stream. B) Rainwater collected in a clean container. C) Spring-fed lake. D) Stagnant puddle near a road.
A) The type of contaminants you need to remove. B) The color of the filter. C) The price of the filter. D) The weight of the filter.
A) Replacing the cartridge after its lifespan. B) Sharpening the filter edges. C) Polishing the filter body. D) Oiling the handle.
A) Place both reservoirs at the same height. B) Bury the dirty water reservoir. C) Hang the dirty water reservoir higher than the clean water reservoir. D) Place the clean water reservoir higher.
A) The size of particles the filter can remove. B) The price of the filter. C) The weight of the filter. D) The flow rate of the filter.
A) The flow rate will increase. B) The filter will become self-cleaning. C) It may no longer effectively remove contaminants. D) The water will taste better.
A) Tastes unpleasant. B) May cause dehydration. C) Risk of waterborne illnesses. D) Causes a metallic aftertaste.
A) At home with tap water. B) Buying bottled water at the store. C) In a restaurant. D) Backcountry hiking or camping.
A) Extremely polluted. B) Safe to drink. C) Frozen. D) Salty.
A) To make it more expensive. B) To impress your friends. C) To know what contaminants it can and cannot remove. D) To void the warranty.
A) Well water B) Swamp water C) Sewage water D) Ocean water
A) Boiling water. B) Building a fire for warmth. C) Using sunscreen. D) Digging a deeper hole.
A) Using a container that is too large. B) Touching the inside of the container with dirty hands. C) Wearing gloves. D) Filling it during daylight hours.
A) A pre-filter to remove larger particles. B) A built-in compass. C) A bright color. D) A built-in whistle.
A) Blow air back through the straw to clear any remaining water. B) Bend the straw into a circle. C) Submerge the straw in water. D) Store the straw in the sun. |