How to Identify and Classify White Currants - Exam
A) Root depth B) Fruit color C) Leaf shape D) Plant size
A) Dark purple B) Deep black C) Translucent white or yellowish-white D) Bright red
A) Solanaceae B) Asteraceae C) Rosaceae D) Grossulariaceae
A) Ribes alpinum B) Ribes rubrum C) Ribes nigrum D) Ribes uva-crispa
A) Round B) Oval C) Irregular D) Elongated
A) By shaking the bush B) Individually C) In clusters D) Using specialized machinery
A) Extremely sweet B) Sweet and tart C) Very bland D) Extremely sour
A) Desserts B) Jams and jellies C) Animal feed D) Juices
A) Herb B) Tree C) Shrub D) Vine
A) 1-2 feet B) 10-12 feet C) 3-5 feet D) 6-8 feet
A) Well-drained B) Sandy C) Soggy D) Compacted clay
A) Full shade B) Full sun to partial shade C) Only morning sun D) Only afternoon sun
A) Japanese beetles B) Currant borer C) Spider mites D) Aphids
A) Fruit blight B) Leaf spot C) Root rot D) Powdery mildew
A) Mid-summer B) Late fall C) Early fall D) Late winter or early spring
A) Root depth B) Plant size C) Air circulation and fruit production D) Leaf color
A) Small and inconspicuous B) Fragrant C) Large and showy D) Brightly colored
A) High yielding, disease resistance B) Extremely large fruit C) Red fruit color D) Dwarf size
A) 1200-1400 hours B) 400-600 hours C) 100-200 hours D) 800-1000 hours
A) Zones 3-8 B) Zones 1-2 C) Zones 12-13 D) Zones 9-11
A) Smaller fruit often have a more intense flavor B) Smaller fruit are always bland C) Larger fruit always have more intense flavor D) Size has no impact on flavor
A) Cuttings B) Air layering C) Grafting D) Seeds
A) Winter B) Mid-summer C) Late fall D) Early spring
A) Nitrogen B) Calcium C) Phosphorus D) Potassium
A) Longer shelf life B) Easier to grow C) Milder flavor and more translucent color D) Higher acidity
A) 2-3 inches B) 6 inches C) Just below the surface D) 1 inch
A) Lawnmower B) Hedge trimmer C) Axe D) Pruning shears
A) Refrigerated B) In direct sunlight C) At room temperature D) Frozen
A) Fixes nitrogen in the soil B) Suppresses weed growth C) Attracts pollinators D) Repels insects
A) Elderberries B) Blackberries C) Gooseberries D) White currant berries |
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