A) Beef B) Vegetables C) Chicken D) Fish
A) Cannellini beans B) Red kidney beans C) Black beans D) Pinto beans
A) Carrot B) Spinach C) Zucchini D) Corn
A) With crusty bread B) With sushi C) With rice D) With crackers
A) Squash B) Beets C) Pumpkin D) Green beans
A) France B) Greece C) Spain D) Italy
A) Cilantro B) Basil C) Mint D) Rosemary
A) Cream base B) Single protein source C) Variety of vegetables D) Spicy flavor
A) Chunky B) Gel-like C) Creamy D) Smooth |