A) Annona squamosa B) Pouteria campechiana C) Citrus aurantium D) Mangifera indica
A) Arctic B) Tropical and subtropical C) Temperate D) Arid
A) Well-drained soil B) Salty soil C) Clay-rich soil D) Waterlogged soil
A) Layering B) Direct seeding C) Grafting D) Air layering
A) 8.0 - 9.0 B) 9.5 - 10.5 C) 4.0 - 5.5 D) 6.0 - 7.5
A) Regularly, especially during dry periods B) Very sparingly C) Not at all after planting D) Only during the rainy season
A) Balanced fertilizer (e.g., 10-10-10) B) High nitrogen fertilizer C) High phosphorus fertilizer D) High potassium fertilizer
A) 6-8 years B) 9-10 years C) 3-5 years D) 1-2 years
A) Fruit flies B) Aphids C) Spider mites D) Mealybugs
A) Anthracnose B) Powdery mildew C) Black spot D) Rust
A) Using fruit fly traps B) Applying excessive fertilizer C) Overwatering the trees D) Ignoring the problem
A) During fruiting B) During flowering C) Any time of the year D) After harvest
A) To increase pest infestations B) To make the tree taller C) To improve air circulation and sunlight penetration D) To reduce fruit yield
A) Softening of the fruit and a change in color B) Hard fruit with a green color C) Presence of cracks on the skin D) Small size of the fruit
A) Gently by hand B) Cutting them with a knife C) By shaking the tree D) Using a ladder and pulling them forcefully
A) Several months B) A year C) A few days D) Several weeks
A) Making fuel B) Building houses C) Manufacturing paper D) Eating fresh
A) Saturated fat B) Vitamin B12 C) Carotenoids D) Cholesterol
A) To attract pests B) To prevent root rot C) To promote weed growth D) To slow down growth
A) Covering seeds in insecticide. B) A process to weaken the seed coat to promote germination. C) Soaking seeds in fertilizer. D) Planting seeds very deep.
A) Make it the same size as the root ball. B) Only dig a shallow hole. C) Make it twice as wide as the root ball. D) Make it smaller than the root ball.
A) A method of pest control. B) A pruning technique to promote fruit production. C) A type of fertilizer application. D) Removing a ring of bark around the trunk, which is harmful.
A) Increased fruit production. B) Leaf burn or scorching. C) Rapid growth. D) Dark green leaves.
A) Apply excessive fertilizer. B) Overwater the tree. C) Plant windbreaks. D) Remove all the leaves.
A) To protect the fruit from pests. B) To help with water absorption. C) To provide nutrients to the tree. D) To transfer pollen for fertilization.
A) To attract pests. B) To retain moisture and suppress weeds. C) To prevent root growth. D) To increase soil temperature.
A) At room temperature. B) In the refrigerator. C) In direct sunlight. D) In the freezer.
A) Prevents water infiltration. B) Depletes soil nutrients. C) Improves soil health and nutrient cycling. D) Increases pest populations.
A) Excessive fruit production. B) Chlorosis (yellowing) of leaves. C) Dark green leaves. D) Rapid growth.
A) To acclimate them to outdoor conditions. B) To dry them out. C) To make them more susceptible to pests. D) To stunt their growth. |