ThatQuiz
|
Test Library
|
Take this test now
Carciofi alla Giudia (Jewish-style fried artichokes)
  • 1. What are Carciofi alla Giudia primarily made of?
A) Mushrooms
B) Eggplant
C) Artichokes
D) Zucchini
  • 2. Which cuisine is Carciofi alla Giudia associated with?
A) Milanese
B) Sicilian
C) Neapolitan
D) Roman
  • 3. How are the artichokes prepared before frying for Carciofi alla Giudia?
A) They are salted.
B) They are chopped.
C) They are pureed.
D) They are cleaned and opened up.
  • 4. What type of artichoke is most commonly used for Carciofi alla Giudia?
A) Jersey Queen
B) Romanesco
C) Purple Artichoke
D) Green Globe
  • 5. What is often served alongside Carciofi alla Giudia?
A) Rice
B) Pasta
C) Garlic bread
D) Lemon wedges
  • 6. Which dish is similar to Carciofi alla Giudia but made differently?
A) Stuffed artichokes
B) Fried artichokes
C) Artichoke dip
D) Grilled artichokes
  • 7. What is the main flavor profile of Carciofi alla Giudia?
A) Sweet
B) Sour
C) Spicy
D) Savory
  • 8. Which oil is typically used for frying Carciofi alla Giudia?
A) Vegetable oil
B) Olive oil
C) Canola oil
D) Sunflower oil
Created with That Quiz — a math test site for students of all grade levels.