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Chevrotin (cheese) - Quiz
  • 1. What type of cheese is Chevrotin?
A) Sheep cheese
B) Goat cheese
C) Cow cheese
D) Buffalo cheese
  • 2. Which country is known for producing Chevrotin?
A) Greece
B) France
C) Italy
D) Switzerland
  • 3. What is the primary milk used to make Chevrotin?
A) Sheep's milk
B) Goat's milk
C) Camel's milk
D) Cow's milk
  • 4. What is the milk fat content in Chevrotin approximately?
A) 45%
B) 30%
C) 20%
D) 60%
  • 5. What region of France is Chevrotin associated with?
A) Normandy
B) Brittany
C) Provence
D) Savoie
  • 6. Which type of aging is Chevrotin typically subjected to?
A) Short aging
B) Aging with spices
C) Long aging
D) No aging
  • 7. What is the historical significance of Chevrotin?
A) Traditional alpine cheese
B) Modern industrial cheese
C) Ancient Egyptian cheese
D) Italian gourmet cheese
  • 8. Chevrotin is often used in which type of dish?
A) Soups
B) Ice cream
C) Salads
D) Pasta
  • 9. Which of the following cheeses is Chevrotin often compared to?
A) Crottin de Chavignol
B) Brie
C) Feta
D) Parmigiano-Reggiano
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