PES JS2 PVS
  • 1. Poultry houses are used for keeping_____
A) rabbits
B) pigeons
C) snakes
D) cows
E) fowls
  • 2. A modern pig house is
A) very dusty
B) very clean
C) having food all over the house
D) having urine all over the house
E) very dirty
  • 3. _____ are foods given to animals
A) grass
B) semolina
C) foods
D) feeds
E) custard
  • 4. Crop propagation is carried out to ______ the number of crops
A) divide
B) lower
C) reduce
D) subtract
E) increase
  • 5. Feeds are given to _____
A) plants
B) aliens
C) Animals
D) non living things
E) man
  • 6. There are ____ methods of crop propagation
A) 1
B) 6
C) 2
D) 5
E) 3
  • 7. Land preparation for a farm starts with ____
A) digging
B) seed selection
C) burning
D) clearing
E) harvestng
  • 8. A crop is harvested when it
A) fruits
B) flowers
C) all of the above
D) matures
E) spoils
  • 9. Pre-planting operations include all except ______
A) seed treatment
B) choice of site
C) clearing
D) plotting
E) stumping
  • 10. The daily proportion of feed given to the animals is called____
A) ration
B) diet
C) maintenance ration
D) production ration
E) balanced ration
  • 11. ____ is not an example of tools used in feeding farm animals
A) cup
B) bowl
C) drinkers
D) bucket
E) feeders
  • 12. Which of the following is commonly used as a source of plant protein in livestock ration
A) grasses
B) molasses
C) maize
D) rice
E) groundnut cake
  • 13. The following are tools for pattern drafting except
A) scissors
B) eraser
C) None of the above
D) tape measure
E) pencil
  • 14. Equipment used for pattern drafting include the following except
A) meter rule
B) brown paper
C) broom stick
D) eraser
E) tape measure
  • 15. All except one are the parts of the body that are to be measured before making a garment
A) waist
B) bust
C) head
D) arm
E) wrist
  • 16. One of the following is not a method of preserving farm produce
A) smoking
B) hulling
C) drying
D) salting
E) canning
  • 17. A farm structure where farm animals are slaughtered and processed for consumption is_____
A) coldroom
B) ranch
C) abattoir
D) storehouse
E) pen
  • 18. The deviation of an organism from the normal state of health is termed___
A) protozoa
B) vector
C) weakness
D) pest
E) disease
  • 19. The chemicals used in controlling rodents are referred to as __
A) avicides
B) viricides
C) bactericides
D) fungicides
E) rodenticides
  • 20. The chemicals used in controlling fungi is called
A) malariacide
B) fungicides
C) rodenticides
D) avicides
E) pesticides
  • 21. Which of the following is a tool for tightening loose nuts and bolts in a farm machine
A) hammer
B) screw driver
C) chisel
D) shovel
E) spanner
  • 22. The process of separating dirty clothes according to colours of fabrics is called ___
A) sorting
B) arranging
C) mending
D) rinsing
E) airing
  • 23. A diagrammatic design showing how family members are related to one another is known as ____
A) family picture
B) family album
C) family food
D) family frame
E) family tree
  • 24. A professional who creates new styles of clothing is _____
A) a model
B) a rapper
C) a designer
D) an advertiser
E) a tailor
  • 25. Inadequate take-in of correct nutrients in the right proportion can result in_____
A) post nutrient
B) wet skin
C) dry skin
D) malnutrition
E) normal nutrition
  • 26. One of the following soil types is the best for agriculture.
A) Marshy
B) Sandy
C) Loamy
D) Clayey
E) None of the above
  • 27. These are packaging items except ____
A) nylon
B) crate
C) polythene
D) slippers
E) carton
  • 28. Red, yellow and blue are called ____colours
A) tertiary
B) lower
C) secondary
D) simple
E) primary
  • 29. Which of the following is not a cereal
A) oat meal
B) rice
C) soya
D) golden morn
E) barley
  • 30. _____ is a plan showing the courses that makes up a meal
A) Food guide
B) Chair table
C) Setting plan
D) Menu table
E) Time table
  • 31. Disease causing germs can enter into the mouth through dirty_____
A) wrist
B) finger nails
C) toe nails
D) feet
E) arm
  • 32. Receiving friends in the home and giving them foods and drinks is known as ____
A) hospitality
B) termination
C) enjoyment
D) hostility
E) encouragement
  • 33. _____ prevents children from contracting diseases
A) Affection
B) Immunization
C) Care
D) Hatred
E) Love
  • 34. Food is a ____ need of man
A) secondary
B) primary
C) proper
D) lower
E) tertiary
  • 35. Freedoms and benefits that are guaranteed to people by law are called____
A) needs
B) bills
C) responsibility
D) wants
E) rights
  • 36. ____is a sense organ
A) Kidney
B) Nose
C) Nail
D) Urine
E) Neck
  • 37. Clothes are to be washed before they become too____
A) dirty
B) attractive
C) moisty
D) ironed
E) expensive
  • 38. ___ are animals raised by farmers
A) Domestic animals
B) Location animals
C) Wild animals
D) Imported animals
E) Exported animals
  • 39. A dwelling place for a family is the ____
A) school
B) home
C) church
D) community
E) mosque
  • 40. The channels of distribution of agricultural produce include the following except____
A) consumer
B) wholesaler
C) producer
D) farm
E) retailer
  • 41. The following are types of soil except ____
A) rocky
B) loamy
C) clayey
D) all of the above
E) sandy
  • 42. The two general methods of crop propagation are ____
A) asexual and immature
B) sexual and mature
C) vegetable and asexual
D) vegetable and sexual
E) sexual and asexual
  • 43. Feeding requirements of farm animals depend on the following except ____
A) mortality rate of the animal
B) none of the above
C) age of the animal
D) animal digestive system
E) purpose of production
  • 44. The subject that helps a home economist to understand the effect of heat on food is ____
A) physics
B) agricultural science
C) mathematics
D) geography
E) chemistry
  • 45. Cooking food in hot oil is termed ____
A) frying
B) salting
C) boiling
D) oiling
E) roasting
  • 46. Family value system helps to control____
A) like
B) obesity
C) balance
D) behaviour
E) feeding
  • 47. Substances which aid the removal of dirt from fabrics are called, laundry____
A) soap
B) support
C) system
D) bucket
E) agent
  • 48. Pounded yam, vegetable soup and meat stew can be eaten as____
A) dinner
B) in between meal
C) breakfast
D) supper
E) lunch
  • 49. The process where a person prescribe a drug for himself is called self____
A) meditation
B) molecule
C) moment
D) momentum
E) medication
  • 50. The basic unit of the society is ____
A) cousins
B) children
C) mother
D) family
E) father
  • 51. The primary source of power for green plants in the manufacture of food is _____
A) water
B) sunlight
C) plane
D) fire
E) wind
  • 52. the external manifestation of disease in an organism is known as____
A) vector
B) symptom
C) pathogen
D) carrier
E) transmission
  • 53. ____teaches people how to make wise decisions when selecting or buying goods and services
A) Customer education
B) Physical education
C) Adult education
D) Career education
E) Consumer education
  • 54. What is the full meaning of STIs?
A) Sexually transmitted infections
B) Sexually transport interchange
C) Sexually transmittable injections
D) Sexually transmission infections
E) Sexually transmittable infusions
  • 55. _____ is the way we sit, walk and stand
A) posture
B) swimming
C) behaviour
D) standing
E) exercise
  • 56. Another word to describe a wardrobe is ____
A) box
B) cupboard
C) closet
D) store
E) bug
  • 57. Cake is often baked in _____
A) a stove
B) a wood closet
C) a microwave
D) an oven
E) a refrigerator
  • 58. One of the disadvantages of early marriage is ____
A) disrupted education
B) decent accommodation
C) happy home
D) promotion at work
E) joyful home
  • 59. A female who entertains friends at functions is called
A) waiter
B) hostess
C) waitress
D) guest
E) host
  • 60. Children can learn violence through ____
A) church and mosque
B) teachers
C) internet and videos
D) exercise and rest
E) parents
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