PES JS2 PVS
  • 1. Poultry houses are used for keeping_____
A) cows
B) fowls
C) pigeons
D) snakes
E) rabbits
  • 2. A modern pig house is
A) having food all over the house
B) very dusty
C) very dirty
D) having urine all over the house
E) very clean
  • 3. _____ are foods given to animals
A) grass
B) semolina
C) foods
D) custard
E) feeds
  • 4. Crop propagation is carried out to ______ the number of crops
A) increase
B) lower
C) divide
D) reduce
E) subtract
  • 5. Feeds are given to _____
A) Animals
B) plants
C) man
D) non living things
E) aliens
  • 6. There are ____ methods of crop propagation
A) 6
B) 3
C) 2
D) 1
E) 5
  • 7. Land preparation for a farm starts with ____
A) burning
B) harvestng
C) clearing
D) seed selection
E) digging
  • 8. A crop is harvested when it
A) matures
B) spoils
C) flowers
D) all of the above
E) fruits
  • 9. Pre-planting operations include all except ______
A) choice of site
B) seed treatment
C) plotting
D) clearing
E) stumping
  • 10. The daily proportion of feed given to the animals is called____
A) maintenance ration
B) diet
C) balanced ration
D) ration
E) production ration
  • 11. ____ is not an example of tools used in feeding farm animals
A) cup
B) feeders
C) drinkers
D) bucket
E) bowl
  • 12. Which of the following is commonly used as a source of plant protein in livestock ration
A) groundnut cake
B) grasses
C) maize
D) molasses
E) rice
  • 13. The following are tools for pattern drafting except
A) None of the above
B) pencil
C) tape measure
D) eraser
E) scissors
  • 14. Equipment used for pattern drafting include the following except
A) brown paper
B) tape measure
C) broom stick
D) eraser
E) meter rule
  • 15. All except one are the parts of the body that are to be measured before making a garment
A) head
B) wrist
C) bust
D) waist
E) arm
  • 16. One of the following is not a method of preserving farm produce
A) salting
B) canning
C) smoking
D) hulling
E) drying
  • 17. A farm structure where farm animals are slaughtered and processed for consumption is_____
A) abattoir
B) pen
C) storehouse
D) ranch
E) coldroom
  • 18. The deviation of an organism from the normal state of health is termed___
A) disease
B) weakness
C) protozoa
D) pest
E) vector
  • 19. The chemicals used in controlling rodents are referred to as __
A) avicides
B) fungicides
C) viricides
D) rodenticides
E) bactericides
  • 20. The chemicals used in controlling fungi is called
A) pesticides
B) fungicides
C) malariacide
D) avicides
E) rodenticides
  • 21. Which of the following is a tool for tightening loose nuts and bolts in a farm machine
A) hammer
B) screw driver
C) chisel
D) spanner
E) shovel
  • 22. The process of separating dirty clothes according to colours of fabrics is called ___
A) airing
B) sorting
C) rinsing
D) mending
E) arranging
  • 23. A diagrammatic design showing how family members are related to one another is known as ____
A) family picture
B) family frame
C) family tree
D) family album
E) family food
  • 24. A professional who creates new styles of clothing is _____
A) a rapper
B) an advertiser
C) a tailor
D) a designer
E) a model
  • 25. Inadequate take-in of correct nutrients in the right proportion can result in_____
A) malnutrition
B) dry skin
C) normal nutrition
D) post nutrient
E) wet skin
  • 26. One of the following soil types is the best for agriculture.
A) Marshy
B) Sandy
C) Clayey
D) Loamy
E) None of the above
  • 27. These are packaging items except ____
A) carton
B) nylon
C) crate
D) slippers
E) polythene
  • 28. Red, yellow and blue are called ____colours
A) lower
B) simple
C) primary
D) tertiary
E) secondary
  • 29. Which of the following is not a cereal
A) soya
B) golden morn
C) barley
D) rice
E) oat meal
  • 30. _____ is a plan showing the courses that makes up a meal
A) Setting plan
B) Time table
C) Menu table
D) Chair table
E) Food guide
  • 31. Disease causing germs can enter into the mouth through dirty_____
A) arm
B) toe nails
C) feet
D) finger nails
E) wrist
  • 32. Receiving friends in the home and giving them foods and drinks is known as ____
A) termination
B) hostility
C) enjoyment
D) encouragement
E) hospitality
  • 33. _____ prevents children from contracting diseases
A) Love
B) Hatred
C) Care
D) Immunization
E) Affection
  • 34. Food is a ____ need of man
A) primary
B) secondary
C) tertiary
D) proper
E) lower
  • 35. Freedoms and benefits that are guaranteed to people by law are called____
A) rights
B) bills
C) responsibility
D) wants
E) needs
  • 36. ____is a sense organ
A) Kidney
B) Urine
C) Nail
D) Neck
E) Nose
  • 37. Clothes are to be washed before they become too____
A) attractive
B) dirty
C) expensive
D) moisty
E) ironed
  • 38. ___ are animals raised by farmers
A) Exported animals
B) Imported animals
C) Wild animals
D) Domestic animals
E) Location animals
  • 39. A dwelling place for a family is the ____
A) mosque
B) church
C) home
D) community
E) school
  • 40. The channels of distribution of agricultural produce include the following except____
A) retailer
B) farm
C) consumer
D) wholesaler
E) producer
  • 41. The following are types of soil except ____
A) loamy
B) clayey
C) all of the above
D) rocky
E) sandy
  • 42. The two general methods of crop propagation are ____
A) asexual and immature
B) vegetable and sexual
C) vegetable and asexual
D) sexual and mature
E) sexual and asexual
  • 43. Feeding requirements of farm animals depend on the following except ____
A) mortality rate of the animal
B) purpose of production
C) age of the animal
D) animal digestive system
E) none of the above
  • 44. The subject that helps a home economist to understand the effect of heat on food is ____
A) physics
B) mathematics
C) chemistry
D) geography
E) agricultural science
  • 45. Cooking food in hot oil is termed ____
A) frying
B) salting
C) oiling
D) boiling
E) roasting
  • 46. Family value system helps to control____
A) behaviour
B) obesity
C) balance
D) feeding
E) like
  • 47. Substances which aid the removal of dirt from fabrics are called, laundry____
A) agent
B) system
C) soap
D) support
E) bucket
  • 48. Pounded yam, vegetable soup and meat stew can be eaten as____
A) breakfast
B) lunch
C) dinner
D) supper
E) in between meal
  • 49. The process where a person prescribe a drug for himself is called self____
A) momentum
B) medication
C) moment
D) meditation
E) molecule
  • 50. The basic unit of the society is ____
A) mother
B) cousins
C) father
D) family
E) children
  • 51. The primary source of power for green plants in the manufacture of food is _____
A) water
B) plane
C) sunlight
D) wind
E) fire
  • 52. the external manifestation of disease in an organism is known as____
A) carrier
B) vector
C) pathogen
D) transmission
E) symptom
  • 53. ____teaches people how to make wise decisions when selecting or buying goods and services
A) Consumer education
B) Career education
C) Physical education
D) Customer education
E) Adult education
  • 54. What is the full meaning of STIs?
A) Sexually transmittable infusions
B) Sexually transmittable injections
C) Sexually transmission infections
D) Sexually transport interchange
E) Sexually transmitted infections
  • 55. _____ is the way we sit, walk and stand
A) swimming
B) behaviour
C) standing
D) posture
E) exercise
  • 56. Another word to describe a wardrobe is ____
A) closet
B) bug
C) store
D) box
E) cupboard
  • 57. Cake is often baked in _____
A) a stove
B) a microwave
C) a wood closet
D) an oven
E) a refrigerator
  • 58. One of the disadvantages of early marriage is ____
A) joyful home
B) decent accommodation
C) promotion at work
D) disrupted education
E) happy home
  • 59. A female who entertains friends at functions is called
A) host
B) waitress
C) hostess
D) guest
E) waiter
  • 60. Children can learn violence through ____
A) church and mosque
B) internet and videos
C) exercise and rest
D) parents
E) teachers
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