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Traditional Polish Foods
Contributed by: Prior
  • 1. What is the national dish of Poland?
A) Bigos
B) Kotlet schabowy
C) Golonka
D) Pierogi
  • 2. Which Polish dessert is made of layers of puff pastry and cream?
A) Makowiec
B) Napoleonka
C) Paczki
D) Szarlotka
  • 3. What is the primary ingredient in traditional Polish Bigos?
A) Cabbage
B) Beets
C) Chicken
D) Potatoes
  • 4. What is the Polish name for potato pancakes?
A) Kluski na parze
B) Placki ziemniaczane
C) Kopytka
D) Kluski śląskie
  • 5. What is the traditional Polish hot beet soup known as?
A) Rosol
B) Chlodnik
C) Barszcz
D) Zurek
  • 6. Which Polish dessert is a sweet yeast bread filled with poppy seed paste?
A) Kremówka
B) Sernik
C) Makowiec
D) Paczki
  • 7. What is the word for a Polish sausage that is typically made from pork and seasoned with garlic and pepper?
A) Borscht
B) Zrazy
C) Kotlet schabowy
D) Kielbasa
  • 8. Which Polish dish typically consists of breaded and fried pork cutlets?
A) Kluski śląskie
B) Gołąbki
C) Placki ziemniaczane
D) Kotlet schabowy
  • 9. Which traditional Polish dish is a type of stew made from various meats (often pork or beef) and sauerkraut?
A) Bigos
B) Czernina
C) Flaki
D) Pierogi
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