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Traditional Polish Foods
Contributed by: Prior
  • 1. What is the national dish of Poland?
A) Bigos
B) Pierogi
C) Golonka
D) Kotlet schabowy
  • 2. Which Polish dessert is made of layers of puff pastry and cream?
A) Szarlotka
B) Napoleonka
C) Makowiec
D) Paczki
  • 3. What is the primary ingredient in traditional Polish Bigos?
A) Cabbage
B) Potatoes
C) Beets
D) Chicken
  • 4. What is the Polish name for potato pancakes?
A) Kopytka
B) Kluski śląskie
C) Placki ziemniaczane
D) Kluski na parze
  • 5. What is the traditional Polish hot beet soup known as?
A) Barszcz
B) Rosol
C) Chlodnik
D) Zurek
  • 6. Which Polish dessert is a sweet yeast bread filled with poppy seed paste?
A) Sernik
B) Makowiec
C) Paczki
D) Kremówka
  • 7. What is the word for a Polish sausage that is typically made from pork and seasoned with garlic and pepper?
A) Kielbasa
B) Borscht
C) Zrazy
D) Kotlet schabowy
  • 8. Which Polish dish typically consists of breaded and fried pork cutlets?
A) Gołąbki
B) Kotlet schabowy
C) Kluski śląskie
D) Placki ziemniaczane
  • 9. Which traditional Polish dish is a type of stew made from various meats (often pork or beef) and sauerkraut?
A) Flaki
B) Bigos
C) Pierogi
D) Czernina
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