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How to craft clay or woven baskets for cooking
Contributed by: Kay
  • 1. What is a primary consideration when choosing clay for a cooking vessel?
A) Its availability at the local craft store.
B) Its weight when dry.
C) Its color and aesthetic appeal.
D) Its ability to withstand high temperatures without cracking.
  • 2. Which type of clay is generally best suited for high-temperature cooking?
A) Stoneware.
B) Modeling clay.
C) Porcelain.
D) Earthenware.
  • 3. What process is crucial before firing clay to prevent explosions?
A) Completely drying the clay.
B) Adding water to the clay.
C) Painting the clay with glaze.
D) Freezing the clay.
  • 4. What is 'firing' in the context of clay cooking vessels?
A) Adding water to the clay mixture.
B) Heating the clay at a high temperature to harden it.
C) Painting the clay with fire-resistant paint.
D) Storing the clay in a dark place.
  • 5. What is a common method to increase the durability of a clay cooking vessel?
A) Tempering the clay with grog or sand.
B) Baking it in a regular oven.
C) Coating it with plastic.
D) Freezing it after firing.
  • 6. What is grog?
A) Crushed fired clay added to unfired clay.
B) A type of clay.
C) A type of glaze.
D) A tool used for shaping clay.
  • 7. What is the purpose of tempering clay?
A) To add color to the clay.
B) To reduce shrinkage and cracking during firing.
C) To make the clay waterproof before firing.
D) To make the clay easier to mold.
  • 8. What is the correct order of the clay process?
A) Form, dry, fire.
B) Fire, form, dry.
C) Form, fire, dry.
D) Dry, fire, form.
  • 9. What can happen if a clay pot is not fired at a high enough temperature?
A) It will become excessively hard.
B) It will become waterproof.
C) It will change color.
D) It will remain fragile and porous.
  • 10. Why is it important to gradually increase the temperature during firing?
A) To ensure even color distribution.
B) To prevent thermal shock and cracking.
C) To save energy.
D) To make the clay shiny.
  • 11. Which material is LEAST suitable for constructing a woven basket intended for cooking?
A) Reed.
B) Bamboo.
C) Willow.
D) Plastic.
  • 12. What is a crucial consideration when selecting plant fibers for a cooking basket?
A) Their cost.
B) Their ease of dyeing.
C) Their color and fragrance.
D) Their heat resistance and non-toxicity.
  • 13. What technique helps increase the water tightness of a woven basket?
A) Using synthetic glue.
B) Tight weaving and using a natural sealant (e.g., pitch).
C) Painting it with acrylics.
D) Loose weaving.
  • 14. Before weaving, what is often done to natural fibers to make them more pliable?
A) Baking them in an oven.
B) Soaking them in water.
C) Coating them in oil.
D) Freezing them.
  • 15. Which weaving pattern is known for its strength and tightness?
A) Plaiting.
B) Coiling.
C) Twining.
D) Open weave.
  • 16. What is 'charring' a basket before use?
A) Lightly burning the inner surface to improve heat resistance.
B) Decorating it with burnt designs.
C) Soaking the basket in charcoal.
D) Painting the basket black.
  • 17. Why might a basket be lined with clay before cooking?
A) To make the basket more decorative.
B) To add flavor to the food.
C) To protect the basket from direct heat and moisture.
D) To make the basket easier to clean.
  • 18. What is a 'hot stone' cooking method when using a woven basket?
A) Heating stones in a fire and placing them in the basket with food and water.
B) Using a microwave to cook food in the basket.
C) Heating the basket directly over a fire.
D) Cooking food in the basket using a regular oven.
  • 19. Which of the following is a key concern when cooking with hot stones in a basket?
A) Using stones of different sizes.
B) Using any stones found on the ground.
C) Heating the stones for a very short time.
D) Ensuring the stones are clean and non-toxic.
  • 20. What is the best way to clean a woven cooking basket?
A) Soak it in soapy water.
B) Wipe it gently with a damp cloth and allow it to air dry.
C) Scrub it with an abrasive cleaner.
D) Put it in a dishwasher.
  • 21. What is the purpose of a 'fire-retardant' treatment on a basket?
A) To reduce the risk of the basket catching fire.
B) To make the basket stronger.
C) To make the basket waterproof.
D) To change the color of the basket.
  • 22. Which sealant is best for making a basket watertight for cooking?
A) Natural pitch or resin.
B) Acrylic paint.
C) Elmer's glue.
D) Synthetic glue.
  • 23. What is the 'warp' in basket weaving?
A) The flexible strands woven around the warp.
B) The stationary strands that form the base of the basket.
C) The tool used to tighten the weave.
D) The decorative element added to the basket.
  • 24. What is the 'weft' in basket weaving?
A) The flexible strands woven around the warp.
B) The stationary strands that form the base of the basket.
C) The tool used to tighten the weave.
D) The decorative element added to the basket.
  • 25. What type of clay is porous and cannot be used for cooking directly?
A) Porcelain.
B) Ball clay.
C) Earthenware.
D) Stoneware.
  • 26. What is glazing?
A) A type of basket.
B) A coating of glass-like material fused to ceramic surfaces.
C) A type of clay.
D) A method of weaving.
  • 27. Which material is often used to bind the rim of a woven basket?
A) Plastic tape.
B) Paper.
C) Metal wire.
D) Stronger, flexible fibers like willow or vine.
  • 28. What is one way to prevent a woven cooking basket from burning when using hot stones?
A) Using a very small fire.
B) Soaking the basket in gasoline.
C) Adding layers of insulation such as leaves or cloth.
D) Wrapping the basket in aluminum foil.
  • 29. Why is it important to research local regulations before gathering materials for baskets?
A) To get permission to sell the baskets.
B) To find the cheapest materials.
C) To avoid getting a sunburn.
D) To ensure sustainable harvesting and avoid damaging ecosystems.
  • 30. What is the ideal climate for harvesting weaving material?
A) Cold, snowy climate.
B) Hot, sunny climate.
C) It depends on the material but it is best to harvest during the plant's dormant season.
D) Rainy climate.
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