A) Pudim de leite B) Brigadeiro C) Paçoca D) Quindim
A) Cashews B) Almonds C) Coconut D) Peanuts
A) Orange B) Banana C) Guava D) Passion fruit
A) Corn flour B) Carrot C) Cassava D) Grated coconut
A) Manjar branco B) Pudim de pão C) Brigadeirão D) Pudim de leite
A) Chocolate and cocoa B) Condensed milk and peanuts C) Banana and cinnamon D) Egg custard and coconut
A) Cuca B) Bolo de fubá C) Pão de mel D) Bolo de rolo
A) Açaí, chocolate, and orange B) Açaí, bananas or strawberries, and cereal C) Açaí, coconut, and clove D) Açaí, condensed milk, and peanuts
A) Fresh corn and milk B) Rice C) Cassava D) Wheat flour
A) Banana and cinnamon B) Chocolate and condensed milk C) Coconut and clove D) Peanut and cashew
A) Cassava flour B) Corn flour C) Rice flour D) Wheat flour
A) Chocolate with sprinkles B) Condensed milk with lime C) Peanut with a cashew D) Coconut with a clove
A) Cassava starch B) Fresh wheat flour C) Corn meal D) Bread from yesterday
A) Guava paste B) Lemon curd C) Condensed milk and chocolate D) Creamy lime-flavored filling
A) Carrot cake with chocolate cover B) Honey cake covered in chocolate C) Chocolate cake with chocolate cover and sprinkles D) Corn cake with coconut
A) Central-Western region B) Northern region C) Southern region D) Northeastern region
A) Banana and honey B) Peanuts and sugar caramel C) Coconut and condensed milk D) Cashews and chocolate
A) Avocado, honey, and cinnamon B) Avocado, chocolate, and cream C) Avocado, lime, and confectionery sugar D) Avocado, condensed milk, and coconut
A) Rice pudding with cinnamon B) Corn pudding with guava C) Condensed milk pudding with lime D) Coconut pudding with caramel cover and plums
A) Peanuts, caramel, and butter B) Wheat flour, sugar, and milk C) Condensed milk, butter, and cocoa powder D) Coconut, sugar, and eggs
A) Red meat B) Legumes C) Poultry D) Seafood
A) Churrasco B) Moqueca C) Feijoada D) Asado
A) A barbecue grill B) A type of meat skewer C) A local dessert D) A beverage container
A) Guaraná B) Chimarrão C) Caipirinha D) Coffee
A) Paraná B) Rio Grande do Sul C) São Paulo D) Santa Catarina
A) Cuca B) Chimia C) Kutiá D) Sagu
A) Amendoim B) Pinhão C) Noz D) Castanha
A) Only Portuguese colonization B) Proximity to the ocean C) Indigenous tribes exclusively D) Various immigration movements
A) They were feeding a large army B) They preferred the taste of fresh meat C) They had no way of preserving food D) They were running out of wood
A) A stationary oven B) A steaming cabinet C) A style where waiters carve portions to order D) A deep frying station
A) Sushi B) Tacos C) Arroz carreteiro D) Pizza
A) A type of vegetable B) A wine produced in the south C) A sausage D) A fermented milk drink
A) Guava B) Pequi C) Cupuaçu D) Açaí
A) Filé à Osvaldo Aranha B) Parmegianna C) Moqueca capixaba D) Virado à paulista
A) Fried cod fritters B) Meat pastries C) Fried chicken balls D) Corn fritters
A) Rio de Janeiro B) Belo Horizonte C) Campinas D) Vitória
A) Canjiquinha B) Galinhada C) Tutu de feijão D) Frango com quiabo
A) Olive oil B) Vegetable oil C) Lard D) Butter
A) European B) African C) North American D) Amerindian
A) Wheat B) Potato C) Olive D) Açaí
A) Yams B) Corn C) Rice D) Sweet manioc
A) Paraná B) Bahia C) Rio Grande do Sul D) Minas Gerais
A) Moqueca B) Polenta C) Feijoada D) Acarajé
A) Açaí B) Wine C) Guaraná D) Cachaça
A) Minas Gerais B) Bahia C) Northern states D) Deep south
A) Coxinha B) Caruru C) Vatapá D) Moqueca
A) Potatoes B) Okra C) Beef D) Wheat
A) Aipim B) Tucupi C) Guaraná D) Cumaru
A) Coffee B) Guaraná C) Wine D) Cachaça
A) Bahia B) Rio Grande do Sul C) Minas Gerais D) Amazonas
A) Wheat B) Beef C) Dairy products D) Fish
A) African cuisine B) Portuguese cuisine C) Japanese cuisine D) Italian cuisine
A) Portuguese B) Spanish C) Indigenous Tupi D) Yoruba
A) Ceará B) Pará C) Bahia D) Amazonas
A) Cream cheese B) Queijo coalho C) Catupiry D) Minas cheese
A) Acre B) Tocantins C) Pará D) Pernambuco
A) European immigrants B) African settlers C) Indigenous populations D) Asian migrants
A) Palm oil B) Jambu C) Queijo coalho D) Peanuts
A) Bahia B) Pernambuco C) Amazonas D) Ceará
A) Little salty one B) Small savory bites C) Corn-based treats D) Fried dough snacks
A) Italy B) Spain C) Portugal D) Asia
A) Picanha B) Ribeye C) Sirloin D) Tenderloin
A) Arroz carreteiro B) Virado C) Bife à parmegiana D) Bife a cavalo
A) Black beans B) Bacon C) Manioc flour D) Guariroba
A) Forest-stew B) Slow-cooked C) Muddied D) Clay-sealed
A) Virado B) Angu C) Farofa D) Tutu de feijão
A) New Year's Eve B) Christmas C) Festas juninas D) Easter
A) Sugar B) Cheese C) Cinnamon D) Fennel
A) Always served with ketchup B) Deep dish style C) Strictly Italian toppings D) Over 100 possible flavors
A) Canastra B) Minas C) Coalho D) Catupiry
A) Rum B) Whiskey C) Tequila D) Vodka
A) Caipirinha B) Caju Amigo C) Rabo-de-galo D) Bombeirinho
A) Aluá B) Licor de jabuticaba C) Batida D) Umbuzada
A) Guaraná B) Yerba mate C) Jabuticaba D) Sugarcane
A) Guaraná B) Água de Coco C) Batida D) Caldo de cana
A) France B) Spain C) Portugal D) Italy
A) Goiabada B) Cocada C) Paçoca D) Rapadura
A) Pear B) Cupuaçu C) Cherry D) Apple
A) Clove B) Passionfruit C) Egg D) Cheese
A) Polenta B) Potatoes C) Rice D) Corn
A) Café-da-manhã B) Almoço C) Ceia D) Lanche-da-tarde
A) Bread B) Cakes C) Fruits D) Coffee
A) No bread available B) High prices C) Lard used for cooking beans D) Lack of fruits |