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The history of 'absinthe' and its cultural mystique
Contributed by: Cresswell
  • 1. What is absinthe often referred to as?
A) The Enchanted Drink
B) The Green Fairy
C) The Golden Elixir
D) The Bitter Spirit
  • 2. Which plant is a key ingredient in absinthe?
A) Wormwood
B) Chamomile
C) Lavender
D) Mint
  • 3. What notorious hallucination-inducing chemical is found in wormwood?
A) Ethyl alcohol
B) Caffeine
C) Tannin
D) Thujone
  • 4. Which drink is traditionally associated with the preparation of absinthe?
A) Soda
B) Water
C) Tonic
D) Wine
  • 5. What style of glass is traditionally used for serving absinthe?
A) Shot glass
B) Absinthe glass
C) Highball glass
D) Old-fashioned glass
  • 6. Absinthe was often diluted with what to reduce its strength?
A) Salt
B) Sugar
C) Syrup
D) Honey
  • 7. In which year did the European Union lift the ban on absinthe?
A) 1990
B) 2000
C) 1988
D) 2004
  • 8. What is the typical alcohol content of absinthe?
A) 30-40%
B) 20-30%
C) 70-90%
D) 45-74%
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