A) Cream cheese B) Condensed milk C) Peanut butter D) Honey
A) Oats B) Wheat bran C) Crisped rice D) Corn flakes
A) Special K bars B) Rice squares C) Midwest treats D) Butterscotch bars
A) Late 1970s B) Mid-1960s C) Mid-1980s D) Early 1950s
A) They require no refrigeration B) They are inexpensive to mass produce C) They are easy to make and no-bake D) They can be frozen for months
A) Caramel drizzle and sea salt B) Whipped cream and sprinkles C) Melted butterscotch and chocolate chips D) Powdered sugar and cinnamon
A) No, they contain wheat B) Only if made with specific butter C) Yes D) No, they contain barley
A) They contain crushed peanuts B) They contain peanut butter C) They are processed in peanut facilities D) They are made with peanut oil
A) New England B) Pacific Northwest C) Midwestern United States D) Southern United States
A) Wisconsin B) Nebraska C) Iowa D) Minnesota
A) Chex B) Special K C) Rice Krispies D) Corn Flakes
A) Chocolate rice squares B) Peanut butter scotcheroos C) Midwest cereal bars D) Rice butter bars |